Unique and awarded artisanal gourmet products

Experience Box: Jam + Chocolate + Poppy Crackers | Valentine's Day

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Salón de Gourmets 2014Salón de Gourmets 2016
Type: Artisanal jams
GMO Free
Handmade
No Additives

Description

Experience box includes:

  • Passion Fruit Extra Jam with Ginger - 75g
  • ‘São Tomé’ Dark Chocolate Spread with Orange - 75g
  • Poppy Seed Crackers - Vegan - 125g
Suggested Use

Suggested Use

Passion Fruit Extra Jam with Ginger

Ideal as an accompaniment to sushi, filling for cakes, desserts, yogurts, crepes and panna cotta.

‘São Tomé’ Dark Chocolate Spread with Orange

  • Ideal for spreading: oatmeal cookies, coconut cookies, cashew cookies, chocolate chip cookies, cereal bread, wholegrain toast, vegan cookies, and to create chocolate cream cake recipes.
  • As Filling: macarons of various flavors, chocolate macarons, chocolate cakes, desserts with mascarpone cheese, quark cheese, tiramisu recipes.
  • As Topping or Filling: healthy pancakes, american pancakes, oat pancakes, banana pancakes, chocolate cakes, berries cakes, bubble waffles.
  • Fondue: game meat, duck, beef, foie gras, dried buffalo or wild boar meat.

Poppy Seed Crackers - Vegan

Ideal to accompany with cheeses and jams by meia.dúzia, olive paste, Chocolate spreads in a tube, Negrinha do Douro olive paste.

Ingredients

Ingredients

Passion Fruit Extra Jam with Ginger

Passion Fruit (64%), sugar, ginger (0.5%), gelling agent (pectin) and lemon juice. Prepared with 64 g of fruits per 100 g. Net weight: 75 g.

‘São Tomé’ Dark Chocolate Spread with Orange

Orange (44.7%), sugar, ‘São Tomé’ dark chocolate (16.8%) (cocoa, cocoa butter, sugar, emulsifier: soya lecithin, natural vanilla flavouring), Madeira wine (1%) (contains sulfites), gelling agent (pectin) and lemon juice. Prepared with 44.7 g of fruits per 100g. May contain milk and natural aroma of vanilla.

Poppy Seed Crackers - Vegan

Wheat flour, Aveiro sea salt, vegetable margarine, coconut milk, water, corn starch and poppy seeds.

Nutritional information

Nutritional information

Passion Fruit Extra Jam with Ginger

Average nutritional information per 100 g / 3.53 oz: : Energy 879 kJ / 210 kcal ; Fats 1.0 g / 0.0 oz , of which saturated fat acids 0.1 g / 0.0 oz ; Carbohydrates 51.4 g / 1.8 oz , of which sugars 40.0 g / 1.4 oz ; Proteins 4.3 g / 0.2 oz ; Salt 0.1 g / 0.0 oz.

‘São Tomé’ Dark Chocolate Spread with Orange

Average nutritional information per 100 g / 3.53 oz: Energy 1174 kJ / 279 kcal ; Fats 8.0 g / 0.3 oz , of which saturated fat acids 4.9 g / 0.2 oz ; Carbohydrates 48.1 g / 1.7 oz , of which sugars 47.1 g / 1.7 oz ; Proteins 2.2 g / 0,1 oz ; Salt 0.0 g / 0.0 oz.

Allergens: Contains sulfites and soy. May contain traces of milk.

Poppy Seed Crackers - Vegan

Low-fat 18.6 per 100g, no added sugar, no lactose, no yeast, no coloring or preservatives.

Origin of raw materials

Origin of raw materials

Passion Fruit Extra Jam with Ginger

Passion fruit belongs to the Passiflora family and grows on climbing plants. Passion fruit has a leathery, yellowish-green rind. Its gelatinous pulp is orange or yellowish and contains edible black seeds. In South America, Catholic missionaries called it the “fruit of passion”. They considered that the flowers of the plant resembled the crown of thorns placed on the head of Christ.

‘São Tomé’ Dark Chocolate Spread with Orange

  • Origin of São Tomé dark chocolate: Democratic Republic of São Tomé and Príncipe was discovered in 1470 by Portuguese navigators, João de Santarém and Pedro Escobar. It was a Portuguese colony until July 12, 1975, when the islands gained their independence. Cocoa is another of the points that unites these two peoples, since it was Portugal that introduced these plantations to the islands. São Tomé ended up being known as the “Cocoa Island”. For this reason, the culture of these two islands continues to be linked by a common past and language.
  • Flavor Traits: 'São Tomé' dark chocolate is bitter, with an aroma of coffee and blackberries, a chocolate with a unique and intense flavor, made with customers who prefer pure and traditional chocolate in mind. Despite having a similar appearance to other dark chocolates, it has a flavor that is nothing like these, and that makes us travel through new sensations. It is 100% cocoa and, unlike the dark chocolates on the market, it has a very strong density and flavor. When we taste it for the first time, we are transported to an absolutely unexpected twist of the senses. It is neither sweet nor bitter, its texture fills your mouth with a paste filled with unique flavor notes.
  • Origin of Fruits: Pineapple from Azores – São Miguel Island in Azores - Portugal, Cherry from Fundão – Fundão - Portugal, Orange from Algarve – Algarve - Portugal, Passion Fruit from Madeira – Madeira Island Portugal, Organic Blueberries and Blackberries – V. N. Famalicão in Northern Portugal.

Poppy Seed Crackers - Vegan

Producer: Diplimata Biscoitos - Aveiro - Portugal