Queijo com Doce de Abóbora, Laranja, Mel de Rosmaninho e Eucalipto, Canela e Vinho do Porto meia.dúzia®
Panquecas com requeijão e Doce de Abóbora, Laranja, Mel de Rosmaninho e Eucalipto, Canela e Vinho do Porto meia.dúzia®
Queijo com Doce de Abóbora, Laranja, Mel de Rosmaninho e Eucalipto, Canela e Vinho do Porto meia.dúzia®
Panquecas com requeijão e Doce de Abóbora, Laranja, Mel de Rosmaninho e Eucalipto, Canela e Vinho do Porto meia.dúzia®

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine

€5,90
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Traditional pumpkin jam gains a richer, honeyed, and more vinous expression with Portuguese honey, cinnamon, and Port Wine.

  • Creamy pumpkin with a smooth and comforting flavor
  • Algarve PGI orange with balancing citrus freshness
  • Heather and eucalyptus honey with floral and aromatic notes
  • Warm cinnamon with an enveloping and comforting finish
  • Port Wine with vinous depth and a lingering finish
  • Rich, traditional, honeyed, and delicately spiced profile
  • Excellent with Serra da Estrela DOP Cheese, Manchego, and Leyden
  • Ideal with ricotta cheese, fresh cheeses, and rustic toast
  • Perfect for scones, artisan bread, tarts, and cheesecakes
  • An intense, comforting, and gastronomic Portuguese combination
 75 g | 2.65 oz
3.4 x 18.8 x 3 cm | 1.33 x 7.40 x 1.18 in
Fast worldwide shipping.
Home delivery or CTT pick-up point.
Receive in 1 business day (mainland Portugal, orders placed before 2 PM on business days).
Send as a gift with a free message and no price included.
Order online and pick up at our official Porto or Lisbon stores (free).
Create your own PACK3 Flavors from 14.90€.
Ingredients

Pumpkin, sugar, orange, eucalyptus honey, cinnamon, port wine (contains sulphites), heather honey, citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g. Contains alcohol.

Storage
Store in a cool, dry place. After opening, refrigerate and consume preferably within 21 days.
Nutritional Information

Nutritional information per 100g: energy 768 kJ/184 kcal; fat 0.2g; of which saturated fat 0.0g; carbohydrates 45.5g; of which sugars 44.9g; protein 0.4g; salt 0.0g.

Allergens: Contains sulphites.

Nutrition Facts Per 100g
Energy 27 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		6g
Protein <1g (0% DV)
Salt 3mg (0% DV)
Salón de Gourmets 2014

Salón de Gourmets 2014

First Prize in the Product Presentation Category

Madrid, Spain (2014)

Salón de Gourmets 2016

Salón de Gourmets 2016

Award in the Product Versatility Category

Madrid, Spain (2016)

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine

€5,90

Presente Obrigado Pai, Experiências Gourmet 100% Portuguesas, meia.dúzia® Sabores de Portugal

Deeper than classic pumpkin jam, this flavor combines Portuguese tradition with layers of honey, citrus, spices, and Port Wine.

The Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine reveals a rich and enveloping profile, where the smoothness of pumpkin gains freshness from Algarve PGI Orange and greater complexity from Portuguese honey. Heather honey adds floral delicacy, while eucalyptus honey brings a fresher and more balsamic aromatic note.

Cinnamon reinforces the warm and traditional side of the recipe, creating a comforting sensation on the palate. Port Wine adds vinous depth, making the finish more lingering, mature, and elegant. It is a jam that preserves the soul of traditional Portuguese pumpkin jam, but with a more gastronomic and sophisticated presence.

In cheese pairings, it works especially well with cheeses that have intense flavor or creamy texture. Serra da Estrela DOP Cheese, Manchego, and Leyden create contrasts between saltiness, spices, honey, and fruit. With ricotta cheese or fresh cheeses, the profile becomes softer, creamier, and more traditional.

On scones, rustic bread, toast, and tarts, it reveals its most comforting side. In cheesecake, plain yogurt, simple cakes, and baked desserts, it adds aromatic richness, citrus freshness, and a delicately vinous finish.

Usage Suggestions

Aged & Intense Cheeses

Excellent with Serra da Estrela DOP Cheese, Manchego, and Leyden. The sweetness of pumpkin, honey, and Port Wine balances salty, intense, and aromatic cheeses.

Ricotta Cheese & Fresh Cheeses

Pairs beautifully with ricotta cheese and fresh cheeses, creating a softer, creamier, and more traditional combination.

Bread, Toast & Scones

Ideal on rustic bread, artisan toast, and scones. The creamy texture and cinnamon aroma create a warm and comforting tasting experience.

Tarts & Baked Desserts

Perfect in tarts, simple cakes, pumpkin desserts, and baked sweets, where it enhances notes of honey, citrus, and spices.

Cheesecake & Creamy Desserts

Excellent in cheesecake, plain yogurt, and creamy desserts, creating contrast between dairy freshness, honeyed sweetness, and a vinous finish.

Traditional Breakfast

Works beautifully on toast, multigrain bread, and more comforting breakfasts, especially with black tea or warm herbal infusions.

Nuts & Autumn Moments

Pairs wonderfully with walnuts, almonds, and toasted hazelnuts, enhancing the jam’s warm, traditional, and spiced character.

Port Wine Pairing

Can be served with Tawny or Ruby Port Wine, on cheese boards, desserts, or during longer tasting moments.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine is ideal for Aged Cheeses, Semi-Aged Cheeses, Fresh Cheeses, Ricotta Cheese, Bread, Toast, Tarts, Cheesecake, and Yogurt.

The Ingredients

Rich pumpkin, Algarve PGI orange, Portuguese honey, cinnamon, and Port Wine in a deeply aromatic and comforting jam.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine
Pumpkin
Algarve Orange PGI
Port Wine
Rosemary Honey from Serra da Malcata
Cinnamon

The Origins of the Ingredients

Discover the origins of the main ingredients of Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine.

Pumpkin

A mild flavor and creamy texture that define tradition.

Pumpkin is an essential ingredient in Portuguese cuisine, featured in both sweet and savory recipes. It stands out for its soft texture and naturally sweet flavor. It is widely used in jams, soups, and traditional desserts. Its versatility allows the creation of comforting dishes full of identity.

Read More

Algarve Orange PGI

The Juice of the Algarve Sun

The Algarve Orange PGI stands out for its exceptional juiciness, sweet flavor, and intense aroma. Produced in southern Portugal, it benefits from unique climatic conditions that ensure superior quality. It is ideal for fresh consumption and natural juices.

Read More

Port Wine

Portugal’s Timeless Classic

Port Wine is a Portuguese fortified wine, rich and aromatic, available in styles such as Ruby, Tawny, and White. It stands out for its sweetness, complexity, and tradition.

Read More

Cinnamon

Warm, Sweet, and Comforting

Cinnamon is a spice with a sweet flavor and intense aroma, widely used in pastry, beverages, and traditional recipes. It stands out for its warm character and versatility in the kitchen.

Read More

Frequently Asked Questions

Sabor

IS THIS FLAVOR SIMILAR TO TRADITIONAL PUMPKIN JAM?
Yes, but with a richer and more sophisticated profile. It keeps the traditional pumpkin and cinnamon base, with added depth from the orange, Portuguese honeys, and Port Wine.
CAN YOU TASTE THE PORT WINE?
Yes. It adds a warm, lingering vinous finish without overpowering the smoothness of the pumpkin or the aromatic honey notes.
DOES THE HONEY MAKE THE FLAVOR MORE INTENSE?
Yes. Heather honey adds a delicate floral note, while eucalyptus honey brings aromatic freshness, making the profile more complex.
WHICH CHEESES PAIR BEST WITH IT?
It pairs especially well with Serra da Estrela DOP Cheese, Manchego, Leyden, ricotta cheese, and fresh cheeses.
DOES IT WORK WELL WITH SCONES AND BREAD?
Yes. It is excellent on scones, rustic bread, artisan toast, and breakfast toast, where the creamy texture and cinnamon stand out.
WHICH DESSERTS PAIR BEST WITH THIS JAM?
Tarts, cheesecakes, simple cakes, baked desserts, plain yogurt, and spoon desserts beautifully enhance its honeyed, citrusy, and vinous profile.
IS THIS A FLAVOR BETTER SUITED FOR AUTUMN AND WINTER?
The warm profile of cinnamon, honey, and Port Wine makes it especially comforting during colder months, although it works beautifully all year round.
DOES IT CONTAIN ALCOHOL?
Yes. It contains Port Wine.
DOES IT CONTAIN SULPHITES?
Yes. This product contains sulphites.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
No. This product contains honey, so it is not suitable for vegan diets.
IS IT VEGETARIAN?
Yes, it is suitable for vegetarian diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is made without artificial colorings, preservatives, or additives.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.

Artisan Production


Produced artisanally, this jam is prepared in small batches of no more than 40 kg, following traditional methods that preserve the full flavor of the fruit.

The recipes use more than 55% carefully selected fruit from different regions of Portugal, with no artificial colors, additives, or preservatives, and with reduced sugar content.

This care ensures an authentic, natural product that stays true to the essence of fresh fruit.

meia.dúzia® jam tubes are number 1 in the world

The innovative meia.dúzia® tubes offer unique advantages: practical and easy to use, ideal for spreading without the need for a spoon, more hygienic, and perfect for carrying anywhere. They can be taken to work, school, or on trips, allowing for a delicious break anytime. In addition, they protect the jam from light and limit contact with air after opening, reducing oxidation and preserving freshness for longer.

Naturally sustainable, these packages are made with more than 99.7% infinitely recyclable aluminum, without losing quality and without the need to extract new natural resources. After use, they should be placed in the recycling bin for proper recycling.

Awarded international prizes for taste and innovation.