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Valentine's Day Gift: Chocolate with Passion Fruit | Customizable

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Salón de Gourmets 2014Salón de Gourmets 2016
Type: Chocolate Spreads
Vegan
GMO Free
Gluten Free
Handmade
No Additives

Description

Celebrate love with a delicious Chocolate with Passion Fruit.

This aphrodisiac offering combines the intense flavor of São Tomé 70% cocoa dark chocolate with the sweetness and acidity of exotic passion fruit pulp - an explosion of passion and pleasure. This Valentine's Day gift includes a customizable Sweet Love Leaflet, where you can express all your love with unique and romantic messages.

Surprise your love with this unforgettable gift and make this Valentine's Day truly special.

Inclui Bula Doce Amor, que pode preencher para oferecer ao Amor uma mensagem romântica e divertida.

Suggested Use

Suggested Use

  • Ideal for spreading: oatmeal cookies, coconut cookies, cashew cookies, chocolate chip cookies, cereal bread, wholegrain toast, vegan cookies, and to create chocolate cream cake recipes.
  • As Filling: macarons of various flavors, chocolate macarons, chocolate cakes, desserts with mascarpone cheese, quark cheese, tiramisu recipes.
  • As Topping or Filling: healthy pancakes, american pancakes, oatmeal pancakes, banana pancakes, chocolate muffins, berry muffins and waffles.
  • Fondue: game meat, duck, beef, foie gras, dried buffalo or wild boar meat.
Recipes | Chef

Recipes | Chef

  1. Yogurt cake with half a dozen flavors
Ingredients

Ingredients

Passion Fruit (53%), sugar, ‘São Tomé’ dark chocolate (16.5%) (cocoa, cocoa butter, sugar, emulsifier: soya lecithin, natural vanilla flavouring), gelling agent (pectin), ginger (0.2%) and lemon juice. Prepared with 53 g of fruits per 100 g. May contain milk and natural vanilla scent. Weight: 75 g. Allergens: Contains soy. May contain traces of milk.

Nutritional information

Nutritional information

Average nutritional information per 100 g / 3.53 oz: : Energy 1363 kJ / 324 kcal ; Fats 8.7 g / 0.3 oz , of which saturated fat acids 5.1 g / 0.2 oz ; Carbohydrates 54.2 g / 1.9 oz , of which sugars 44.8 g / 1.6 oz ; Proteins 5.7 g / 0.2 oz ; Salt 0.0 g / 0.0 oz.

Allergens: Contains soy. May contain traces of milk.

Origin of raw materials

Origin of raw materials

  • Origin of São Tomé dark chocolate: Democratic Republic of São Tomé and Príncipe was discovered in 1470 by Portuguese navigators, João de Santarém and Pedro Escobar. It was a Portuguese colony until July 12, 1975, when the islands gained their independence. Cocoa is another of the points that unites these two peoples, since it was Portugal that introduced these plantations to the islands. São Tomé ended up being known as the “Cocoa Island”. For this reason, the culture of these two islands continues to be linked by a common past and language.
  • Flavor Traits: 'São Tomé' dark chocolate is bitter, with an aroma of coffee and blackberries, a chocolate with a unique and intense flavor, made with customers who prefer pure and traditional chocolate in mind. Despite having a similar appearance to other dark chocolates, it has a flavor that is nothing like these, and that makes us travel through new sensations. It is 100% cocoa and, unlike the dark chocolates on the market, it has a very strong density and flavor. When we taste it for the first time, we are transported to an absolutely unexpected twist of the senses. It is neither sweet nor bitter, its texture fills your mouth with a paste filled with unique flavor notes.
  • Origin of Fruits: Pineapple from Azores – São Miguel Island in Azores - Portugal, Cherry from Fundão – Fundão - Portugal, Orange from Algarve – Algarve - Portugal, Passion Fruit from Madeira – Madeira Island Portugal, Organic Blueberries and Blackberries – V. N. Famalicão in Northern Portugal.