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Kit 6 São Tomé Dark Chocolate with Portuguese Fruits - Easter Special

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Salón de Gourmets 2014Great Taste 2015 - 1 StarSalón de Gourmets 2016Great Taste 2017 - 1 Star
Vegan
GMO Free
Handmade
No Additives

Description

If you are looking for the perfect gift to offer your godmother on Palm Sunday or Easter, Kit 6 São ToméD ark Chocolate with Portuguese Fruits - Easter Special is the ideal choice. This kit contains six São Tomé dark chocolate spreads with Portuguese fruits in a tube, each weighing 20g, made with artisanal production and 100% Portuguese.

The flavors included in this easter gift for godmother are:

  • São Tomé Dark Chocolate Spread With Azores Pineapple - 20g
  • São Tomé Dark Chocolate Spread with Orange - 20g
  • São Tomé Dark Chocolate Spread with Strawberry and Chilli - 20g
  • São Tomé Dark Chocolate Spread with Cherry and Brandy - 20g
  • São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg - 20g
  • São Tomé Dark Chocolate Spread with Blueberry and Port Wine - 20g

São Tomé dark chocolate is known for its unique and intense flavor, with aromas of coffee and blackberries. Each chocolate spread in this kit features delicious and sophisticated flavors, such as pineapple from the Azores, orange from the Algarve, strawberry and chilli, Fundão cherry and brandy, blackberry, hazelnut and nutmeg, and blueberry with port wine. Carefully selected Portuguese fruits combine perfectly with São Tomé dark chocolate, creating a memorable and delicious taste.

In addition to the incredible taste, these chocolate spreads are very versatile and can be used in different ways. They are ideal for spreading crackers, biscuits, cereal bread, wholemeal toast, cakes and croissants. They are also a great choice for stuffing macarons, cakes, desserts with mascarpone cheese and quark, and tiramisu recipes. They can be used as a topping and filling for oatmeal or banana pancakes, cakes and waffles, and are perfect for fondue of game, duck, beef, foie gras, dried buffalo meat or wild boar.

The fruits used in these chocolate creams come from various regions of Portugal:

  • Pineapple from the Azores – São Miguel Island, Azores, Portugal
  • Cherry from Fundão – Fundão, Portugal
  • Algarve Orange – Algarve, Portugal
  • Madeira passion fruit – Madeira Island, Portugal
  • Organic Blueberries and Blackberries – Vila Nova de Famalicão, Portugal

The spreads are produced in an artisanal way, following the production methods of traditional Portuguese jams, with the addition of dark chocolate from São Tomé with 70% cocoa. No additives or dyes are added - 100% Natural.

In addition, the chocolate spread packaging is made with more than 99.7% of 100% recycled aluminum, without losing quality and without having to extract more from Nature. They are fully recyclable and must be disposed of at the ecopoint for metals.

Surprise your godmother with Kit 6 São Tomé Dark Chocolate with Portuguese Fruits - Easter Special and provide moments of pleasure and unique tasting. With its exceptional quality, sophisticated flavors and versatility, this kit makes the perfect gift for celebrating Palm Sunday and Easter.

Suggested Use

Suggested Use

São Tomé Dark Chocolate Spread With Azores Pineapple:

ideal accompaniment to chocolate truffles and carrot cake.

São Tomé Dark Chocolate Spread with Orange:

ideal for orange cheesecake, chocolate cakes and orange tarts, as well as to enjoy with coffee.

São Tomé Dark Chocolate Spread with Strawberry and Chilli:

ideal for spreading oatmeal cookies, coconut cookies, cashew cookies, chocolate cookies, cereal bread, wholegrain toast, vegan cookies, and for creating cake recipes with chocolate cream.

São Tomé Dark Chocolate Spread with Cherry and Brandy:

ideal as an ice cream topping, with brownies.

São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg:

goes perfectly with muffins, cupcakes and fruit pudding.

São Tomé Dark Chocolate Spread with Blueberry and Port Wine:

perfect with almond or chocolate cake, lemon or chocolate cupcakes and pancakes, or to accompany Port Wine.

Recipes | Chef

Recipes | Chef

  1. Chocolate cake with a hand full of flavors
  2. Blueberry cake with topping of São Tomé Dark Chocolate Spread with Blueberry and Port Wine by meia.dúzia®
  3. Yogurt cake with half a dozen flavors
  4. Cottage cheese with São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg by meia.dúzia®
Ingredients

Ingredients

São Tomé Dark Chocolate Spread With Azores Pineapple:

Azores pineapple (46%), sugar, ‘São Tomé’ dark chocolate (16.8%) (cocoa, cocoa butter, sugar, emulsifier: soya lecithin lecithin, natural vanilla flavouring), gelling agent (pectin) and lemon juice. May contain milk and natural vanilla scent. Weight: 75g.

São Tomé Dark Chocolate Spread with Orange:

Orange (44.7%), sugar, ‘São Tomé’ dark chocolate (16.8%) (cocoa, cocoa butter, sugar, emulsifier: soya lecithin lecithin, natural vanilla flavouring), Madeira wine (1%) (contains sulfites), gelling agent (pectin) and lemon juice. May contain milk and natural aroma of vanilla.

São Tomé Dark Chocolate Spread with Strawberry and Chilli:

Strawberry (45.7%), sugar, ‘São Tomé’ dark chocolate (17%) (cocoa, cocoa butter, sugar, emulsifier: soya lecithin lecithin, natural vanilla flavouring), gelling agent (pectin), lemon juice and chili (0,07%). Prepared with 45.7 g of fruits per 100 g. Allergens: Contains soy. May contain traces of milk and gluten.

São Tomé Dark Chocolate Spread with Cherry and Brandy:

Cherry from ‘Fundão’ (46.9%), sugar, São Tomé dark chocolate (15.5%) (cocoa, cocoa butter, sugar, emulsifier: soy lecithin, natural vanilla flavor), brandy (2%) (contains sulfites), gelling agent (pectin) and lemon juice. May contain milk and natural aroma of vanilla.

São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg:

Blackberry (50%), sugar, ‘São Tomé’ dark chocolate (16.8%) (cocoa, cocoa butter, sugar, emulsifier: soya lecithin lecithin, natural vanilla flavouring), Hazelnuts, Nutmeg), gelling agent (pectin) and lemon juice. May contain milk and natural aroma of vanilla. Contains Hazelnut.

São Tomé Dark Chocolate Spread with Blueberry and Port Wine:

Blueberry (45.2%), sugar, ‘São Tomé’ dark chocolate (16.6%) (cocoa, cocoa butter, sugar, emulsifier: soya lecithin lecithin, natural vanilla flavouring), Port wine (2%) (contains sulfites), gelling agent (pectin) and lemon juice. May contain gluten (wheat derivative), sulfur dioxide and sulfites. May contain milk and natural aroma of vanilla.

Nutritional information

Nutritional information

São Tomé Dark Chocolate Spread With Azores Pineapple:

Average nutritional information per 100 g / 3.53 oz: Energy 1363 kJ / 324 kcal ; Fats 8.7 g / 0.3 oz , of which saturated fat acids 5.1 g / 0.2 oz ; Carbohydrates 54.2 g / 1.7 oz , of which sugars 44.8 g / 1.7 oz ; Proteins 5.7 g / 0.2 oz ; Salt 0.0 g / 0.0 oz. Allergens: Contains sulfites e soy. May contain traces of milk.

São Tomé Dark Chocolate Spread with Orange:

Average nutritional information per 100 g / 3.53 oz: Energy 1174 kJ / 279 kcal ; Fats 8.0 g / 0.3 oz , of which saturated fat acids 4.9 g / 0.2 oz ; Carbohydrates 48.1 g / 1.7 oz , of which sugars 47.1 g / 1.7 oz ; Proteins 2.2 g / 0,1 oz ; Salt 0.0 g / 0.0 oz. Allergens: Contains sulfites e soy. May contain traces of milk.

São Tomé Dark Chocolate Spread with Strawberry and Chilli:

Average nutritional information per 100 g / 3.53 oz: Energy 1089 kJ / 259 kcal; Fats 6,9 g / 0.24oz, of which saturated fat acids 4,0 g / 0.14oz; Carbohydrates 44,5 g / 1.6oz, of which sugars 41,6 g / 1.5oz; Proteins 2,1 g / 0.074oz; Salt 0.0 g / 0.0 oz. Allergens: Contains soy. May contain traces of milk and gluten.

São Tomé Dark Chocolate Spread with Cherry and Brandy:

Average nutritional information per 100 g / 3.53 oz: Energy 1206 kJ / 286 kcal; Fats 8.2 g, of which saturated fat acids 5.0 g; Carbohydrates 49.7 g, of which sugars 48.7 g; Proteins 2.0 g; Salt 0.0 g / 0.0 oz. Allergens: Contains sulfites e soy. May contain traces of milk.

São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg:

Average nutritional information per 100 g / 3.53 oz: Energy 1257 kJ / 299 kcal ; Fats 9.6 g / 0.3 oz , of which saturated fat acids 5.3 g / 0.2 oz ; Carbohydrates 48.9 g / 1.7 oz , of which sugars 45.7 g / 1.6 oz ; Proteins 2.5 g / 0.1 oz ; Salt 0.0 g / 0.0 oz. Allergens: Contains soy and hazelnut. May contain traces of milk

São Tomé Dark Chocolate Spread with Blueberry and Port Wine:

Average nutritional information per 100 g / 3.53 oz: Energy 1180 kJ / 281 kcal ; Fats 8.1 g / 0.3 oz, which fat acids saturates 4.9g / 0.2 oz ; Carbohydrates 48.3 g / 1,7 oz, of which sugars 45.7 g / 1.6 oz ; Proteins 1.8 g / 0.1 oz ; Salt 0.0 g / 0.0 oz. Allergens: Contains sulfites and soy. May contain traces of milk and gluten.

Origin of raw materials

Origin of raw materials

  • Origin of São Tomé dark chocolate: Democratic Republic of São Tomé and Príncipe was discovered in 1470 by Portuguese navigators, João de Santarém and Pedro Escobar. It was a Portuguese colony until July 12, 1975, when the islands gained their independence. Cocoa is another of the points that unites these two peoples, since it was Portugal that introduced these plantations to the islands. São Tomé ended up being known as the “Cocoa Island”. For this reason, the culture of these two islands continues to be linked by a common past and language.
  • Flavor Traits: 'São Tomé' dark chocolate is bitter, with an aroma of coffee and blackberries, a chocolate with a unique and intense flavor, made with customers who prefer pure and traditional chocolate in mind. Despite having a similar appearance to other dark chocolates, it has a flavor that is nothing like these, and that makes us travel through new sensations. It is 100% cocoa and, unlike the dark chocolates on the market, it has a very strong density and flavor. When we taste it for the first time, we are transported to an absolutely unexpected twist of the senses. It is neither sweet nor bitter, its texture fills your mouth with a paste filled with unique flavor notes.
  • Origin of Fruits: Pineapple from Azores – São Miguel Island in Azores - Portugal, Cherry from Fundão – Fundão - Portugal, Orange from Algarve – Algarve - Portugal, Passion Fruit from Madeira – Madeira Island Portugal, Organic Blueberries and Blackberries – V. N. Famalicão in Northern Portugal.