Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond
Portugal’s Most Traditional Jam
We have selected 6 flavors from artisanal jams, chocolate creams and Chutneys, olive paste, specially designed to create experiences and recipes this Christmas season. Warm flavors for aperitifs such as a cheese board with the sweet Apple Bravo de Esmolfe Bravo de Esmolfe com Canela e Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond, Negrinha do Douro Olive Paste with Spices for an aperitif with sourdough bread cereals, the Mango Chutney to accompany turkey dishes or starters and the São Tomé Dark Chocolate with Orange and São Tomé Dark Chocolate Cream with Blackberry, Hazelnut and Nutmeg to finish as a dessert and accompany with cookies and coffee.
meia.dúzia® jams in tubes are number 1 in the world and were awarded for their flavor and innovation in 2014 and 2016 in Madrid at the Salon Gourmet de Madrid, ITQI Superior Taste Awards 2015 and 2016 in Brussels, and GREAT TASTE in the United Kingdom in 2015 and 2017.
Yellow Pepper Chutney:
Red Pepper Chutney:
Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond:
Blueberry Extra Jam with Vanilla and Liqueur Wine:
São Tomé Dark Chocolate Spread with Passion Fruit:
São Tomé Dark Chocolate Spread with Cherry and Brandy:
Yellow Pepper Chutney: Store in a cool, dry place. After opening, refrigerate and consume preferably within 21 days.
Red Pepper Chutney: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.
Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.
Blueberry Extra Jam with Vanilla and Liqueur Wine: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.
São Tomé Dark Chocolate Spread with Passion Fruit: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.
São Tomé Dark Chocolate Spread with Cherry and Brandy: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.
Yellow Pepper Chutney:
Red Pepper Chutney:
| Nutrition Facts | Per 100g |
|---|---|
| Energy | 39 kcal |
| Fat | 1g (2% DV) |
|
of which - saturated fat |
1g (3% DV) |
| Carbohydrates | 7g (2% DV) |
|
of which - sugars |
7g |
| Protein | <1g (1% DV) |
| Salt | 1mg (0% DV) |
Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond:
| Nutrition Facts | Per 100g |
|---|---|
| Energy | 27 kcal |
| Fat | <.5g (0 % DV) |
|
of which - saturated fat |
0g (0% DV) |
| Carbohydrates | 7g (2% DV) |
|
of which - sugars |
6g |
| Protein | <1g (0% DV) |
| Salt | 3mg (0% DV) |
Blueberry Extra Jam with Vanilla and Liqueur Wine:
| Nutrition Facts | Per 100g |
|---|---|
| Energy | 29 kcal |
| Fat | <.5g (0% DV) |
|
of which - saturated fat |
0g (0% DV) |
| Carbohydrates | 7g (2% DV) |
|
of which - sugars |
6g |
| Protein | <1g (0% DV) |
| Salt | 0mg (0% DV) |
São Tomé Dark Chocolate Spread with Passion Fruit:
| Nutrition Facts | Per 100g |
|---|---|
| Energy | 39 kcal |
| Fat | 1g (2% DV) |
|
of which - saturated fat |
1g (3% DV) |
| Carbohydrates | 7g (2% DV) |
|
of which - sugars |
7g |
| Protein | <1g (1% DV) |
| Salt | 1mg (0% DV) |
São Tomé Dark Chocolate Spread with Cherry and Brandy:
| Nutrition Facts | Per 100g |
|---|---|
| Energy | 37 kcal |
| Fat | 1g (2% DV) |
|
of which - saturated fat |
1g (3% DV) |
| Carbohydrates | 7g (2% DV) |
|
of which - sugars |
6g |
| Protein | <1g (1% DV) |
| Salt | 1mg (0% DV) |
Salón de Gourmets 2014
Madrid, Spain (2014)
Salón de Gourmets 2016
Madrid, Spain (2016)
PACK 6 Christmas Tree Edition
€29,90
Descubra as origens dos principais ingredientes do PACK 6 Christmas Tree Edition.
Yellow Pepper Chutney
Red Pepper Chutney
Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond
Blueberry Extra Jam with Vanilla and Liqueur Wine
São Tomé Dark Chocolate Spread with Passion Fruit
São Tomé Dark Chocolate Spread with Cherry and Brandy
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