Christmas Hamper no. 16 (Alcohol Free)

€29,90
Tax included. Shipping calculated at checkout.

The Christmas Basket No. 16 (Non-Alcoholic) is the perfect choice for those who wish to offer a Christmas gift full of authentic and refined flavors. A combination of carefully selected products designed to provide moments of pleasure and sharing during the holidays.

Ideal for those who prefer non-alcoholic options but don't want to miss out on the unique quality and flavor of Portugal.

The flavors included in this Christmas gift basket are:

  • PACK 3 Savory Items Christmas Pine Cone Edition:
    • Fig and Orange Extra Jam with Cinnamon - 75g
    • Redcurrant and Raspberry Extra Jam with Lemon Verbena - 75g
    • Galician Olive Paste with Fig - 65g
  • Organic Extra Virgin Olive Oil Smooth Green - 60ml
  • Diplomata Black Olive Breadsticks - 200g
  • Dom Villas Cow Cheese (Cow/Buttery) - 190g

This basket is a true invitation to taste, combining the best of Portuguese cuisine in an elegant and flavorful gift. Perfect for surprising those who appreciate the finest national products, making Christmas even more special.

Whether for a family Christmas lunch or as a gesture of affection for friends and colleagues, the Christmas Basket No. 16 (Non-Alcoholic) is the ideal choice for those seeking quality, originality, and the true essence of Portuguese Christmas. Don't miss the opportunity to offer this unique tasting experience!

 665g (2 x 75g + 65g + 60ml + 200g + 190g) | 23.46oz (2 x 2.65oz + 2.29oz + 2.03oz + 7.05oz + 6.70oz)
34.0 x 20.0 x 10.5cm | 13.39 x 7.87 x 4.13in
Envios rápidos para todo o mundo.
Entregas em casa ou ponto pick up CTT.
Receba em 1 dia útil (Portugal continental, encomendas sem personalização, confirmadas até às 12h em dias úteis).
Envie como presente com mensagem grátis e sem preço
Encomende online e levante nas lojas oficiais Porto, Lisboa ou Funchal (grátis)
Crie o seu PACK3 Sabores a partir de 14,90€
Ingredientes

Fig and Orange Extra Jam with Cinnamon:

Fig, orange, sugar, cinnamon, citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g of jam.

Raspberry and Lime Extra Jam with Mint:

Raspberry, sugar, lime, mint, citrus pectin, and lemon juice. Prepared with 60g of fruit per 100g.

Galega Green Olive Paste with Dry Figs:

Galega olives (51%), fig (30%), virgin olive oil, spices, aromatic herbs, acidity regulator (citric acid), and salt.

Organic Extra Virgin Olive Oil Light Green:

Extra virgin olive oil (99%), cinnamon (1%). Max acidity: 0.23%.

Varieties: Madural, Cobrançosa, and Verdeal. Cold extracted product. Olive oil co-extracted during milling with cinnamon. Origin: Vila Flor, Trás-os-Montes, Portugal.

Breadsticks - Azeitona Preta, Diplomata Biscuit:

Farinha de trigo, água, azeite virgem de oliva (7%), azeitona preta (5%), sal marinho, levedura, extrato de malte de cevada e conservante (propionato de cálcio). Alergénios: contém trigo (glúten) e cevada (glúten). Sem corantes. Sem adição de açúcar.

Cow’s Milk Cheese, Buttery, Dom Villas:

Pasteurized cow’s milk, salt, calcium chloride, rennet, lactic cultures, and egg lysozyme. Allergens: Contains milk and egg. Storage: Store between 0°C and 10°C. Once cut, store between 0°C and 5°C.

Conservação

Fig and Orange Extra Jam with Cinnamon: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.

Raspberry and Lime Extra Jam with Mint: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.

Galega Green Olive Paste with Dry Figs: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.

Organic Extra Virgin Olive Oil Light Green: Store in a cool place away from light.

Breadsticks - Azeitona Preta, Diplomata Biscuit:

Cow’s Milk Cheese, Buttery, Dom Villas:

Informação Nutricional

Fig and Orange Extra Jam with Cinnamon:

Nutritional information per 100g: energy 175.3 kcal/732.4 kJ; carbohydrates 43.4 g; of which sugars 42.6 g; fat 0.319 g; of which saturated fat 0.061 g; protein 0.633 g; salt 0.02 g.

Nutrition Facts Per 100g
Energy 26 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 6g (2% DV)
of which
- sugars 		6g
Protein <1g (0% DV)
Salt 3mg (0% DV)

Raspberry and Lime Extra Jam with Mint:

Nutritional information per 100g: energy 658 kj/ 157 kcal; fat 0.3g; of which saturated fat 0.0g; carbohydrates 38.0g; of which sugars 37.8g; protein 0.5g; salt 0.0g.

Nutrition Facts Per 100g
Energy 24 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 6g (2% DV)
of which
- sugars 		6g
Protein <1g (0% DV)
Salt 0mg (0% DV)

Galega Green Olive Paste with Dry Figs:

Average nutritional declaration per 100g: energy 1031 kJ; fats 24.6 g; of which saturated fatty acids 3.7 g; carbohydrates 4.9 g; of which sugars 0.2 g; proteins 1.0 g; salt 2.7 g.

Organic Extra Virgin Olive Oil Light Green:

Average nutritional declaration per 100ml: energy 3379 kJ/ 821 kcal; fat 91.2g; of which saturated fatty acids 13.1g; carbohydrates 0.0g; of which sugars 0.0g; proteins 0.0g; salt 0.0g.

Breadsticks - Azeitona Preta, Diplomata Biscuit:

Valores médios por 100g: Energia 1848kJ/439kcal; Lípidos 13,4g, dos quais saturados 1,9g; Hidratos de carbono 67,9g, dos quais açúcares 2,6g; Proteínas 9,6g; Sal 2,1g.

Nutrition Facts Per 100g
Energy 439kcal kcal
Fat 13.4g
of which
- saturated fat 		1.9g
Carbohydrates 67.9g
of which
- sugars 		2.6g
Protein 9.6g
Salt N/D

Cow’s Milk Cheese, Buttery, Dom Villas:

Valores médios por 100g: Energia 1370kJ/330kcal; Lípidos 27g, dos quais saturados 18g; Hidratos de carbono inferior a 0,5g, dos quais açúcares inferior a 0,5g; Proteínas 20,6g; Sal 1,5g.

Nutrition Facts Per 100g
Energy 330kcal kcal
Fat 27g
of which
- saturated fat 		18g
Carbohydrates <0.5g
of which
- sugars 		<0.5g
Protein 20.6g
Salt N/D
Salón de Gourmets 2014

Salón de Gourmets 2014

First Prize in the Product Presentation Category

Madrid, Spain (2014)

Salón de Gourmets 2016

Salón de Gourmets 2016

Award in the Product Versatility Category

Madrid, Spain (2016)

Christmas Hamper no. 16 (Alcohol Free)

Christmas Hamper no. 16 (Alcohol Free)

€29,90

Sugestões de Uso

Fig and Orange Extra Jam with Cinnamon

Creamy & Intense Cheeses

Pairs beautifully with Serra da Estrela PDO Cheese, Brie de Meaux, Brie de Melun PDO, Gorgonzola PDO, and Leyden PGI. The fig adds body, the orange refreshes, and the cinnamon extends the aromatic finish.

Foie Gras & Elegant Starters

Excellent with foie gras, thin toasts, or sweet-and-savory appetizers. The richness of the fig balances the creamy texture, while the orange adds freshness.

Rustic Bread, Toasts & Seeded Bread

Spread over rustic bread, thin toasts, or seeded bread. The fig’s dense texture makes the tasting richer, while the cinnamon adds a warm finish.

Ricotta Cheesecake

Perfect in ricotta cheesecake, where the citrus-spiced profile contrasts with the creaminess and makes the dessert more elegant.

Tarts & Baked Desserts

Works very well in simple tarts, galettes, spice cakes, and baked desserts with nuts.

Natural Yogurt & Breakfasts

Excellent with natural yogurt, granola, or simple bowls when looking for a more intense and aromatic flavor without excessive sweetness.

Cupcakes & Pastries

Can be used as a filling or topping in cupcakes, small cakes, and buttery pastries, adding notes of fig, orange, and cinnamon.

Citrus-Spiced Cocktails

Interesting in cocktails with citrus notes, gentle spices, or autumn-inspired drinks, where the fig adds body and the orange brings freshness.

Raspberry and Lime Extra Jam with Mint

Bold & Creamy Cheeses

Pairs exceptionally well with São Jorge Island Cheese PDO, Roquefort PDO, Pecorino PDO, Gournay Cheese, and fresh Mozzarella. The acidity of lime and raspberry cuts through richness and balances bold, salty, or creamy flavors.

White Meats

Use as an accompaniment for chicken, veal, or roasted pork. The sweet-and-sour, citrusy, and fresh profile adds lightness and makes richer dishes feel less heavy.

Fresh Salads

Ideal in salads with leafy greens, nuts, fresh cheese, or goat cheese. Adds fruitiness, acidity, and herbal freshness without the need for heavy dressings.

Aromatic Vinaigrettes

Mixed with extra virgin olive oil and a touch of mild vinegar, it creates a fresh vinaigrette for salads, grilled vegetables, or light starters.

Panna Cotta & Chilled Desserts

Perfect in panna cotta, light mousses, semifreddos, and chilled desserts, where the lime and mint provide a fresh and elegant finish.

Ice Cream & Yogurt

Pairs beautifully with cream, vanilla ice cream, or plain yogurt. The raspberry acidity creates contrast with creamy and smooth bases.

Crepes, Pancakes & Brunch

Excellent on thin crepes, pancakes, waffles, and fresh brunches. Works especially well with fresh fruit and light batters.

Cheesecakes, Tarts & Light Cakes

Use as a topping or filling for cheesecakes, fruit tarts, muffins, light cakes, and summer desserts.

Galega Green Olive Paste with Dry Figs

Portuguese Bread & Cornbread

Ideal with Portuguese cornbread, Avintes cornbread, or lightly toasted rustic bread. The contrast between the rustic character of the bread and the sweet-and-savory smoothness of the paste creates a particularly balanced combination.

Cheeses & Boards

Elegantly pairs with mild goat cheese, Brie de Meaux PDO, creamy Serra cheese, or medium-intensity aged cheeses. Excellent on boards with nuts, fresh figs, and Portuguese cured meats.

Mediterranean Salads

Reveals enormous versatility in vegetarian salads, Mediterranean couscous, arugula salads with walnuts, or combinations with smoked salmon and grilled chicken.

Meats & Roasts

Ideal alongside roasted white meats, duck, or pork loin, adding sweet-and-savory depth and Mediterranean freshness.

Creative Appetizers

Excellent on bruschettas, artisanal crackers, or toasts finished with fresh herbs, cream cheese, or extra virgin olive oil.

Azeite Virgem Extra Biológico Suave Verde meia.dúzia®

Organic Extra Virgin Olive Oil Light Green

Bread & Tasting

Ideal for tasting with slow-fermentation artisanal bread, Portuguese cornbread, or lightly toasted multigrain bread. Excellent served simply with fleur de sel.

Fresh Cheeses

Pairs especially elegantly with burrata, fresh mozzarella, ricotta, and fresh cheese, balancing creaminess with subtle vegetal freshness.

Salads & Vegetables

Perfect for finishing green salads, beefsteak tomatoes, asparagus, grilled zucchini, roasted vegetables, or light vegetarian recipes.

Fish & Mediterranean Cuisine

Pairs beautifully with grilled white fish, warm octopus, flaked codfish, and delicate Mediterranean dishes where the olive oil should complement without dominating.

Breakfasts & Brunch

Excellent over toasted bread with avocado, poached eggs, fresh ricotta, or mild hummus.

The Ingredients

Fig and Orange Extra Jam with Cinnamon

Intense sweetness of Honey Drop figs, freshness of Algarve oranges, and the aromatic warmth of cinnamon.

Fig and Orange Extra Jam with Cinnamon
Algarve Orange PGI
Pingo de Mel Fig from Trás-os-Montes
Cinnamon

As Origens dos Ingredientes

Descubra as origens dos principais ingredientes do Christmas Hamper no. 16 (Alcohol Free).

Olive Oil from Vila Flor, Trás-os-Montes

The intense authenticity of Trás-os-Montes

Extra Virgin Olive Oil from Vila Flor, Trás-os-Montes, is born from the combination of the native Madural, Cobrançosa, and Verdeal Transmontana olive varieties. Cold extracted and unrefined, it presents acidity below 0.3%, high levels of polyphenols, and a complex sensory profile marked by green notes, balanced bitterness, and aromatic freshness. A premium Portuguese olive oil deeply connected to the olive-growing tradition of Trás-os-Montes.

Read More

Honey Drop Fig

Portugal’s Sweetest Fig

The Honey Drop Fig from Trás-os-Montes stands out for its intense sweetness and soft texture. With juicy and rich pulp, it offers a deep and naturally sugary flavor. Grown in inland Portugal, it is ideal for fresh consumption or traditional sweets.

Read More

Algarve Orange PGI

The Juice of the Algarve Sun

The Algarve Orange PGI stands out for its exceptional juiciness, sweet flavor, and intense aroma. Produced in southern Portugal, it benefits from unique climatic conditions that ensure superior quality. It is ideal for fresh consumption and natural juices.

Read More

Raspberry

Delicate, Fresh, and Irresistible

Raspberry is a red berry with a fresh and balanced flavor, combining sweetness and acidity. With a soft texture and intense aroma, it is widely used in desserts, jams, and fresh consumption. It stands out for its delicacy and aromatic richness.

Read More

Lime

Bright and Refreshingly Tart

Lime is a citrus fruit with a tart and refreshing flavor, intense aroma, and high juiciness. Widely used in beverages, seasonings, and desserts, it stands out for its freshness and versatility in the kitchen.

Read More

Galega Olive from Beira Baixa PGI

Tradition in Flavor, Certification in Quality

The Galega Olive from Beira Baixa PGI stands out for its soft texture, delicate flesh, and mild, slightly salty flavor. Produced in inland Portugal, it is prepared using traditional methods and certified with Protected Geographical Indication status, guaranteeing authenticity and quality. Ideal for direct consumption or as a base for derived products.

Read More

Mint

Green Freshness that Revitalizes

Organic Portuguese mint stands out for its intense aroma and natural freshness. With a refreshing and slightly sweet flavor, it is ideal for infusions, beverages, and a wide variety of culinary preparations.

Read More

Cinnamon

Warm, Sweet, and Comforting

Cinnamon is a spice with a sweet flavor and intense aroma, widely used in pastry, beverages, and traditional recipes. It stands out for its warm character and versatility in the kitchen.

Read More

Frequently Asked Questions

Fig and Orange Extra Jam with Cinnamon

IS THIS FLAVOR SWEETER OR MORE SPICED?
It has a naturally sweet and honeyed fig base, balanced by the freshness of Algarve Orange PGI and a warm, aromatic cinnamon finish.
DOES THE CINNAMON DOMINATE THE FLAVOR?
No. The cinnamon appears at the finish, adding warmth and depth without hiding the fig and orange flavors.
WHAT MAKES THIS COMBINATION SPECIAL?
The combination of Honey Drop Fig, Algarve Orange PGI, and cinnamon creates a fresher, more aromatic, and more gastronomic profile than a traditional fig jam.
WHICH CHEESES DOES IT PAIR BEST WITH?
It pairs especially well with Serra da Estrela PDO Cheese, Brie de Meaux, Brie de Melun PDO, Gorgonzola PDO, and Leyden PGI.
DOES IT GO WELL WITH FOIE GRAS?
Yes. The ripe sweetness of the fig and the citrus freshness of the orange balance the rich and creamy texture of foie gras beautifully.
WHICH DESSERTS HIGHLIGHT THIS JAM BEST?
Ricotta cheesecake, tarts, cupcakes, natural yogurt, crepes, and baked desserts beautifully enhance the fig, orange, and cinnamon profile.
CAN IT BE USED ON BREAD AND TOAST?
Yes. It works very well on rustic bread, thin toasts, seeded bread, and simple appetizers with a gourmet presentation.
IS IT SUITABLE FOR CHEESE BOARDS?
Yes. It is especially suited for boards with creamy cheeses, intense cheeses, and artisan bread.
DOES IT CONTAIN ALCOHOL?
No, this product does not contain alcohol.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
Yes, this product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is made without preservatives, artificial colorings, or additives.

Raspberry and Lime Extra Jam with Mint

IS THIS FLAVOR MORE FRESH OR MORE SWEET?
It is mainly fresh and citrusy. The raspberry brings fruity intensity, the lime adds lively acidity, and the mint leaves a refreshing finish.
IS THE LIME FLAVOR VERY NOTICEABLE?
Yes. Lime is one of the main notes and gives the profile a more vibrant, fresh, and elegant character.
DOES THE MINT DOMINATE THE FLAVOR?
No. The mint appears on the finish, adding aromatic freshness without overshadowing the raspberry and lime.
WHICH CHEESES PAIR BEST WITH IT?
It pairs well with bold, creamy, or salty cheeses such as São Jorge Island Cheese PDO, Roquefort PDO, Pecorino PDO, Gournay Cheese, and fresh Mozzarella.
CAN IT BE USED IN SAVORY DISHES?
Yes. It works very well with white meats, fresh salads, and vinaigrettes, adding sweet-and-sour contrast and citrus freshness.
IS IT SUITABLE FOR VINAIGRETTES?
Yes. The natural acidity of raspberry and lime makes it especially interesting in light vinaigrettes for salads, grilled vegetables, or fresh starters.
WHICH DESSERTS BEST HIGHLIGHT THIS FLAVOR?
Panna cotta, ice cream, mousses, cheesecakes, crepes, pancakes, light tarts, and summer cakes beautifully highlight its fresh and citrusy profile.
IS IT A GOOD OPTION FOR WARM DAYS?
Yes. It is one of the freshest and brightest flavors, ideal for summer brunches, chilled desserts, and light dishes.
DOES IT CONTAIN ALCOHOL?
No, this product does not contain alcohol.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
Yes, this product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is made without artificial colorings, preservatives, or additives.

Galega Green Olive Paste with Dry Figs

IS THE FLAVOR SWEETER OR SALTIER?
It is a balanced combination between the vegetal and savory intensity of Galega Olive from Beira Baixa PGI and the naturally sweet smoothness of dry figs.
DO THE FIGS STAND OUT A LOT?
The figs add texture and delicate sweetness, balancing the elegant acidity of the olive without taking away the Mediterranean profile’s leading role.
WHAT DISTINGUISHES GALEGA OLIVE FROM BEIRA BAIXA PGI?
It stands out for its fresh vegetal profile, slight acidity, and highly aromatic character, making it one of the most traditional olive varieties in Portuguese gastronomy.
WHICH CHEESES PAIR BEST WITH IT?
It pairs especially well with mild goat cheese, Brie de Meaux PDO, creamy Serra cheese, and medium-intensity aged cheeses.
CAN IT BE USED IN SALADS?
Yes. It works very well in Mediterranean salads, vegetarian salads, fruit salads, or combinations with smoked salmon and grilled chicken.
DOES IT GO WELL WITH PORTUGUESE CORNBREAD?
Yes. The combination with cornbread or Avintes cornbread creates a particularly Portuguese and comforting balance.
CAN IT BE USED IN HOT DISHES?
Yes. It is excellent in roasted meats, fresh pasta, bruschettas, or contemporary Mediterranean cuisine.
DOES IT CONTAIN ALCOHOL?
No. This product does not contain alcohol.
DOES IT CONTAIN GLUTEN?
No. This product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No. This product does not contain lactose.
IS IT VEGAN?
Yes. This product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is produced without preservatives or artificial colorings.

Organic Extra Virgin Olive Oil Light Green

WHAT DISTINGUISHES THIS ORGANIC OLIVE OIL FROM OTHER GREEN OLIVE OILS?
It stands out for its smoother, more delicate, and balanced profile, with fresh vegetal notes and moderate bitterness and peppery intensity.
WHAT FLAVOR PROFILE DOES IT HAVE?
It presents soft aromas of ripe fruit, fresh grass, and green leaf, with a silky texture and a delicately herbal finish.
WHICH OLIVE VARIETIES ARE USED?
It is produced from the Portuguese olive varieties Madural, Cobrançosa, and Verdeal.
IS THE OLIVE OIL COLD EXTRACTED?
Yes. It is exclusively cold extracted to preserve all the aromatic freshness, texture, and authenticity of the olive.
WHAT DOES LOW ACIDITY MEAN?
Low acidity is an indicator of high quality and freshness, providing a cleaner, more elegant, and balanced profile.
IS THIS OLIVE OIL VERY INTENSE?
Translation missing: en.No. It was designed for those who appreciate smoother, fresher, and more harmonious olive oils
WHICH FOODS DOES IT PAIR BEST WITH?
It pairs especially well with artisanal bread, traditional cornbread, fresh cheese, burrata, white fish, grilled vegetables, and Mediterranean salads.
CAN IT BE USED FOR COOKING?
Yes. It can be used both raw and in light cooking, especially in dishes where preserving delicate flavors is important.
IS IT SUITABLE FOR SIMPLE BREAD TASTING?
Yes. Its silky texture and smooth profile make it excellent for simple tasting with artisanal bread or Portuguese cornbread.
IS IT ORGANICALLY PRODUCED?
Yes. This olive oil is produced from olive trees cultivated using organic farming methods.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL ADDITIVES?
No. This olive oil is produced without preservatives, colorings, or artificial additives.
WHAT IS THE ORIGIN OF THIS OLIVE OIL?
It is produced in Vila Flor, in the Trás-os-Montes region of Portugal.

Breadsticks - Azeitona Preta, Diplomata Biscuit

O QUE DISTINGUE OS BREADSTICKS DE AZEITONA PRETA?
Combinam uma textura fina e crocante com azeite virgem de oliva e pedaços de azeitona preta, criando um perfil mediterrânico, ligeiramente salgado e muito versátil à mesa.
OS BREADSTICKS CONTÊM PEDAÇOS DE AZEITONA PRETA?
Sim. A receita contém 5% de azeitona preta.
QUE QUANTIDADE DE AZEITE CONTÊM?
A receita inclui 7% de azeite virgem de oliva.
QUE TEXTURA APRESENTAM?
São finos, secos e crocantes, proporcionando uma textura estaladiça que funciona particularmente bem em aperitivos e tábuas de degustação.
PODEM SER APRECIADOS SIMPLES?
Sim. A combinação de azeitona preta, azeite e sal marinho permite apreciá-los diretamente, sem qualquer acompanhamento.
COM QUE QUEIJOS COMBINAM MELHOR?
São versáteis com diferentes estilos de queijo, desde queijos frescos e amanteigados até variedades curadas de sabor mais intenso.
COMBINAM COM PATÉS E PASTAS DE AZEITONA?
Sim. A textura crocante é uma excelente base para patés e pastas, enquanto a azeitona preta reforça o carácter mediterrânico da combinação.
PODEM ACOMPANHAR CONSERVAS DE PEIXE?
Sim. Funcionam muito bem com conservas de atum, sardinha ou bacalhau, acrescentando crocância e notas de azeitona e azeite à degustação.
SÃO ADEQUADOS PARA TÁBUAS DE APERITIVOS?
Sim. Podem integrar tábuas com queijos, enchidos, patés, conservas e outras especialidades salgadas.
TÊM ADIÇÃO DE AÇÚCAR?
Não. São produzidos sem adição de açúcar. A informação nutricional indica 2,6g de açúcares por 100g, provenientes dos ingredientes utilizados.
CONTÊM CORANTES?
Não. São produzidos sem corantes.
CONTÊM GLÚTEN?
Sim. Contêm trigo e extrato de malte de cevada, ambos fontes de glúten.
CONTÊM CONSERVANTES?
Sim. A lista de ingredientes inclui propionato de cálcio como conservante.
QUAL É O TEOR DE SAL?
Apresentam 2,1g de sal por 100g.
QUAL É O TEOR DE GORDURA?
Apresentam 13,4g de lípidos por 100g, dos quais 1,9g são ácidos gordos saturados.

Cow’s Milk Cheese, Buttery, Dom Villas

WHERE IS DOM VILLAS CHEESE PRODUCED?
It is produced in Portugal by Lactilouro, a company dedicated to producing traditionally made cheeses with roots in Minho.
WHAT TYPE OF MILK IS USED?
It is produced exclusively with pasteurized cow’s milk.
WHY IS IT CALLED A BUTTERY CHEESE?
Because it has a very creamy, soft, and spreadable interior, which is characteristic of buttery cheeses.
WHAT IS THE FLAVOR PROFILE OF THIS CHEESE?
It has an intense and balanced flavor, with pronounced dairy notes and a creamy texture that provides a very enjoyable tasting experience.
WHAT FOODS DOES IT PAIR BEST WITH?
It pairs perfectly with artisan bread, toast, fruit preserves, honey, nuts, and cheese boards.
WHICH WINES PAIR BEST WITH THIS CHEESE?
It pairs very well with white wines, sparkling wines, and fresh young red wines.
IS THE RIND EDIBLE?
No. The rind of this cheese is not edible.
HOW SHOULD IT BE STORED?
It should be stored between 0°C and 10°C. Once cut, it is recommended to store it between 0°C and 5°C.
DOES IT CONTAIN LACTOSE?
Yes. It is produced with cow’s milk and contains lactose.
DOES IT CONTAIN GLUTEN?
The ingredients do not include cereals containing gluten. However, the manufacturer does not specifically state that it is gluten-free.
DOES IT CONTAIN ALLERGENS?
Yes. It contains milk and egg lysozyme.
WHAT MAKES DOM VILLAS CHEESE DISTINCTIVE?
The combination of a traditional Minho recipe, a buttery and creamy texture, and an intense flavor makes this cheese a fine example of Portuguese cheesemaking tradition.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.
PACK 6 Pastas e Azeites Portugueses | Prenda para o Pai, Experiências Gourmet 100% Portuguesas, meia.dúzia® Sabores de Portugal

Flavors of Portugal to Celebrate Christmas

The meia.dúzia® Christmas Gifts collection transforms Portuguese flavors into gastronomic experiences designed for gifting, sharing, and discovering around the table.

Artisanal jams, dark chocolate spreads, honeys, olive oils, olive pastes, chutneys, and other specialties come together in combinations created to explore different pairings and tasting moments.

The selection highlights Portuguese ingredients, artisanal recipes, and contrasts between fruit, chocolate, spices, wine notes, sweet and savory flavors, revealing different expressions of Portuguese gastronomy.

From small gifts to hampers and more complete gourmet experiences, each selection aims to make Christmas more special through flavor, discovery, and Portuguese identity.

Gourmet Christmas Gifts with Flavors of Portugal

Discover Portuguese Christmas gifts created to surprise through flavor. A collection of gourmet experiences that brings together artisanal specialties, Portuguese ingredients, and combinations designed to turn each gift into a tasting experience.

From fruit jams, dark chocolate, honeys, olive oils, chutneys, olive pastes, and other specialties, there are selections for different tastes and occasions. The pairings invite you to enjoy them with cheeses, artisan bread, crackers, meats, desserts, or simply discover each flavor on its own.

The collection ranges from small gifts and tasting packs to more complete Christmas hampers, allowing you to choose an experience suited to different ways of gifting and sharing.

More than simply offering gourmet products, each selection brings a discovery of the Flavors of Portugal to the table: a Christmas gift with identity, tradition, and a memorable gastronomic experience.