Orange Extra Jam with Madeira Wine is a distinctive gourmet creation that transports the palate into a complete sensory experience. Made with fresh Algarve oranges, renowned for their sweet flavor and juicy pulp, it is enriched with Malvasia Madeira Wine – a fortified wine with an intense amber color and complex notes of nuts, dried fruits, coffee, and caramel. On tasting, the citrus freshness of the fruit intertwines with the sophistication and depth of the wine, creating a harmonious contrast that results in a unique, intense, and memorable jam.
Each tasting is a journey of flavors and aromas: first, the liveliness of the orange, followed by the full-bodied elegance of the Madeira Wine, which lingers on the palate with a sweet and persistent finish. This sensory richness makes the jam versatile and capable of surprising in different contexts – both in everyday life and in special moments, alongside discerning guests and lovers of authentic flavors.
Ideal for enhancing savory recipes, this jam adds sophistication to dishes such as Chinese chicken salad, sauces for baked salmon, shrimp spaghetti, grilled duck, or roasted beef. In desserts, it shines as a topping for apricot cakes, in tarts, crepes, muffins, and even as a filling for chocolate cakes, creating balanced and distinctive contrasts. For simple moments, it transforms toasts, artisanal cookies, multigrain bread, or vegan biscuits into a premium tasting experience.
The exclusive meia.dúzia® tubes stand out not only for their originality but also for their ability to ensure the best product preservation. Unlike jams in jars, the tube prevents air and light from entering, reducing oxidation and keeping the freshness and intensity of flavor for longer. With no contact from spoons or external utensils, the jam remains hygienic and safe, without the need for artificial preservatives. This means that the consumer enjoys a natural, authentic, and genuine jam, exactly as it was produced.
This innovative packaging system extends shelf life, keeping the jam as fresh as the moment it was prepared. Beyond the practicality of use and transport – perfect for work, school, picnics, or travel – the tube combines modernity, design, and sustainability. Made from more than 99.7% infinitely recyclable aluminum, it contributes to environmental preservation and reinforces the brand’s commitment to responsible practices.
Produced in small batches of only 40kg, following traditional artisanal methods, this jam contains more than 55% fruit, a reduced amount of sugar, and no additives or preservatives. The slow cooking process enhances the quality of the raw ingredients and preserves the authenticity of Portuguese confectionery, making each tube a tribute to tradition, adapted to the modern lifestyle.
Internationally recognized for its innovation and quality, this tube jam has won flavor and design awards at the Madrid Gourmet Salon (2014 and 2016), the ITQI Superior Taste Awards in Brussels (2015 and 2016), and the Great Taste Awards in the United Kingdom (2015 and 2017). More than just a jam, it is an award-winning product that brings the best of Portugal to the world.
For best storage, keep at room temperature and, once opened, refrigerate and consume preferably within 21 days, preserving all its sensory qualities and maintaining freshness for longer.
Orange Extra Jam with Madeira Wine is a perfect fusion of tradition and innovation, where the sweetness of Algarve fruit meets the richness of Madeira wine, resulting in an exceptional gourmet experience. An authentic taste of Portugal that transforms every tasting into a unique moment, capable of surprising and delighting.
