Creme de Chocolate Negro São Tomé com Maracujá meia.dúzia®. Esta delicada mistura de chás verdes da China e do Japão, combinados com o aroma de citrinos e frutos vermelhos, resulta num chá com aroma e sabor frutados. As propriedades do chá verde são reforçadas pelos antioxidantes dos frutos vermelhos e vitaminas presentes nos citrinos.
Mil Folhas Tropical com Creme de Chocolate Negro São Tomé com Maracujá meia.dúzia®, receita da 1ªMasterchef de Portugal Lígia Santos
Creme de Chocolate Negro São Tomé com Maracujá meia.dúzia®. Esta delicada mistura de chás verdes da China e do Japão, combinados com o aroma de citrinos e frutos vermelhos, resulta num chá com aroma e sabor frutados. As propriedades do chá verde são reforçadas pelos antioxidantes dos frutos vermelhos e vitaminas presentes nos citrinos.
Mil Folhas Tropical com Creme de Chocolate Negro São Tomé com Maracujá meia.dúzia®, receita da 1ªMasterchef de Portugal Lígia Santos

São Tomé Dark Chocolate Spread with Passion Fruit

€5,90
Tax included. Shipping calculated at checkout.

São Tomé dark chocolate with 70% cocoa and Madeira Passion Fruit in a tropical, fresh, and deliciously unexpected combination.

  • Madeira Passion Fruit with exotic freshness and exuberant aroma
  • São Tomé 70% dark chocolate with an intense, elegant, and aromatic profile
  • Slightly tangy flavor that awakens the palate and makes the tasting vibrant
  • Sophisticated tropical contrast between bright freshness and roasted cocoa
  • Creamy texture with a fresh, lively, and persistently aromatic finish
  • Extraordinary in cheesecakes, pavlovas, waffles, and artisanal ice creams
  • Artisanal production without preservatives or colorings, created for bold gourmet experiences
 75 g | 2.65 oz
3.4 x 18.8 x 3 cm | 1.33 x 7.40 x 1.18 in
Fast worldwide shipping.
Home delivery or CTT pick-up point.
Receive in 1 business day (mainland Portugal, orders placed before 2 PM on business days).
Send as a gift with a free message and no price included.
Order online and pick up at our official Porto or Lisbon stores (free).
Create your own PACK3 Flavors from 14.90€.
Ingredients

Passion Fruit (52%), Sugar, São Tomé dark chocolate (Min. cocoa 70%) (16.5%), citrus pectin, lemon juice, and ginger. May contain milk and natural vanilla flavoring. Weight: 75 g. Allergens: Contains soy. May contain traces of milk.

Storage
Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.
Nutritional Information

Nutritional information per 100g: energy 1089 kJ / 259 kcal; fat 6.9g; of which saturated fat 4.0g; carbohydrates 44.5g; of which sugars 41.6g; protein 2.1g; salt 0.0g.

Allergens: Contains soy. May contain traces of milk.

Nutrition Facts Per 100g
Energy 39 kcal
Fat 1g (2% DV)
of which
- saturated fat 		1g (3% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		7g
Protein <1g (1% DV)
Salt 1mg (0% DV)
Salón de Gourmets 2014

Salón de Gourmets 2014

First Prize in the Product Presentation Category

Madrid, Spain (2014)

Salón de Gourmets 2016

Salón de Gourmets 2016

Award in the Product Versatility Category

Madrid, Spain (2016)

São Tomé Dark Chocolate Spread with Passion Fruit

São Tomé Dark Chocolate Spread with Passion Fruit

€5,90

A tropical and vibrant spread, where the tangy freshness of Madeira Passion Fruit completely transforms the dark chocolate experience.

São Tomé Dark Chocolate Spread with Madeira Passion Fruit reveals a less dense, brighter, and deeply aromatic combination. The passion fruit brings tropical perfume, intense freshness, and delicate acidity that immediately awakens the palate, while São Tomé dark chocolate with 70% cocoa adds notes of roasted cocoa, coffee, and a darker, more persistent elegance.

The result is a surprising spread: fresh, slightly tangy, and extremely expressive, with a creamy texture that slowly prolongs the contrast between tropical fruit and intense cocoa. The subtle touch of ginger further amplifies the lively and refreshing sensation of the tasting.

Perfect for cheesecakes, pavlovas, waffles, chocolate mousse, cold desserts, or contemporary pastry, this spread moves away from the classic chocolate universe and approaches a more modern, tropical, and boldly gastronomic experience.

Usage Suggestions

Cheesecakes & Tropical Desserts

Extraordinary in passion fruit cheesecakes, mascarpone desserts, or pavlovas with fresh tropical fruit. The acidity of the passion fruit balances creamy desserts and makes them lighter and more vibrant.

Golden Waffles & Contemporary Brunch

Perfect over freshly made waffles, American pancakes, or bubble waffles. The contrast between warm batter, dark chocolate, and tropical freshness creates an indulgent yet refreshing experience.

Ice Creams & Cold Desserts

In artisanal vanilla, coconut, or dark chocolate ice cream, the passion fruit becomes even brighter and more refreshing. The cold intensifies the fruit’s delicate acidity and prolongs the tropical sensation.

Pavlovas & Fine Pastry

Ideal for pavlovas, macarons, or contemporary-inspired desserts, where the balance between crunchiness, creaminess, and fresh fruit gains great expression.

Chocolate Mousse & Creamy Desserts

Transforms chocolate mousse, panna cotta, quark, or mascarpone desserts into a fresher and more sophisticated experience, creating tension between richness and tropical acidity.

Bold Gourmet Pairings

For more unexpected combinations, pairs beautifully with foie gras, roasted duck, or game meats, creating a tropical, sweet-and-savory, deeply gastronomic contrast.

São Tomé Dark Chocolate Spread with Passion Fruit is ideal for Cheesecake, Waffles, Ice Cream, Game Meats, and Foie Gras.

The Ingredients

Madeira passion fruit and São Tomé dark chocolate in a tropical, vibrant, and deliciously unexpected combination.

São Tomé Dark Chocolate Spread with Passion Fruit

São Tomé Dark Chocolate Spread with Passion Fruit
São Tomé Dark Chocolate
Madeira Passion Fruit

The Origins of the Ingredients

Discover the origins of the main ingredients of São Tomé Dark Chocolate Spread with Passion Fruit.

São Tomé Dark Chocolate

Intense chocolate with a Portuguese soul

São Tomé Dark Chocolate stands out for its purity and aromatic intensity. With 70% cocoa, it reveals an elegant bitter profile, deep notes of coffee and dark berries, and a creamy, enveloping texture. Originating from the historic archipelago of São Tomé and Príncipe, internationally known as the “Cocoa Island,” this chocolate offers an authentic experience for true lovers of traditional dark chocolate.

Read More

Madeira Passion Fruit

Tropical Intensity

Madeira Passion Fruit stands out for its intense aroma and exotic flavor, combining vibrant acidity with sweet notes. With juicy pulp and crunchy seeds, it is highly appreciated in juices, desserts, and fresh consumption.

Read More

Frequently Asked Questions

Sabor

IS THIS SPREAD FRESHER OR MORE INTENSE?
It is a very vibrant combination of tropical freshness and cocoa intensity. Madeira Passion Fruit brings delicate acidity and exuberant aroma, while São Tomé dark chocolate adds depth and persistence.
CAN THE PASSION FRUIT FLAVOR BE CLEARLY TASTED?
Yes. Madeira Passion Fruit has a very expressive presence, bringing tropical freshness, intense aroma, and a slightly addictive acidity.
IS THIS SPREAD VERY SWEET?
No. The profile is fresh and slightly tangy, balanced by the intensity of São Tomé dark chocolate.
WHAT MAKES THIS COMBINATION SPECIAL?
The combination of São Tomé dark chocolate with 70% cocoa and Madeira Passion Fruit creates a sophisticated tropical contrast between vibrant freshness and cocoa depth.
IS THE GINGER FLAVOR VERY NOTICEABLE?
No. It appears subtly, only helping to intensify the aromatic freshness and tropical character of the passion fruit.
WHAT TYPE OF CHOCOLATE IS USED?
São Tomé dark chocolate with 70% cocoa is used, known for its intense notes of roasted cocoa, coffee, and dark berries.
WHICH DESSERTS PAIR BEST WITH IT?
It pairs especially well with cheesecakes, pavlovas, waffles, chocolate mousse, tropical desserts, and artisanal ice creams.
DOES IT WORK WELL IN COLD DESSERTS?
Yes. In ice creams, cheesecakes, and chilled desserts, the freshness of the passion fruit becomes even more intense and refreshing.
CAN IT BE USED IN CONTEMPORARY PASTRY?
Yes. Its fresh, tangy, and tropical profile works beautifully in modern desserts, creative pastry, and combinations of dark chocolate with exotic fruit.
CAN IT BE USED IN SAVORY PAIRINGS?
Yes. It is particularly interesting with foie gras, roasted duck, or game meats, creating sophisticated tropical sweet-and-savory contrasts.
DOES IT CONTAIN ALCOHOL?
No. This product does not contain alcohol.
DOES IT CONTAIN SOY?
Yes. It contains soy, present in the dark chocolate.
DOES IT CONTAIN LACTOSE?
It does not contain lactose as an ingredient, but it may contain traces of milk.
DOES IT CONTAIN GLUTEN?
No. This product does not contain gluten.
IS IT VEGAN?
It is not certified vegan, as it may contain traces of milk.
IS IT VEGETARIAN?
Yes. This product is suitable for vegetarian diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. It is artisanally produced without preservatives, colorings, or artificial additives.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.
PACK 6 Sabores | Presente de Aniversário Personalizável. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet

Artisanal Production

meia.dúzia® Chocolate Spreads are artisanally produced in small batches, respecting the natural rhythm of the ingredients and favoring traditional methods that preserve authenticity, texture, and depth of flavor. The chocolate is carefully crafted with selected fruits, fortified wines, and spices, allowing each combination to reveal balance, aromatic intensity, and a truly distinctive sensory experience.

Free from preservatives, colorings, or artificial additives, each spread preserves the genuine character of Portuguese ingredients combined with the finest origin chocolate. The artisanal production process allows for rigorous control of quality and the creamy texture that defines the collection, while the recyclable recycled aluminum tube packaging protects the aromas, freshness, and integrity of the product until the moment of tasting.

Origin chocolate, Portuguese fruits, and artisanal production in an intense, sophisticated, and deeply sensory collection.

The meia.dúzia® Chocolate Spread collection explores the intensity of São Tomé dark chocolate and Belgian white chocolate through sophisticated combinations with Portuguese fruits, citrus, spices, and fortified wines. Each flavor has its own identity, revealing elegant contrasts between the depth of cocoa, fruity freshness, and aromatic complexity.

Created for contemporary gastronomic experiences, these spreads adapt equally well to simple moments of indulgence, elaborate desserts, sophisticated brunches, or creative sweet-and-savory pairings.

Artisanally produced and free from artificial additives, they celebrate the Flavors of Portugal with authenticity, creativity, and sophistication.