Experience Box No. 10 – Honey + Chocolate + Crackers | Christmas Edition

Creative Ideas to Enjoy Each Flavor

The products in the Experience Box No. 10 – Honey + Chocolate + Crackers | Christmas Edition were created to turn simple moments into experiences full of flavor and originality. The combination of Orange Blossom Honey with Chilli, São Tomé Dark Chocolate Spread with Passion Fruit, and Crackers Capinhas Doces Canela, Diplomata Biscuit results in a perfect harmony of sweetness, intensity, and texture.

Each element of this box is versatile and complementary, allowing you to create everything from festive recipes to small moments of daily pleasure. Discover ideas that blend tradition, creativity, and Portuguese soul — perfect for celebrating Christmas with authenticity and emotion.

Orange Blossom Honey with Chilli

The balance between the sweetness of Algarve honey and the spicy touch of chilli makes this honey perfect for surprising at the table. It’s an ingredient that enhances flavors and creates irresistible contrasts in both sweet and savory recipes.

• Sweet and spicy Christmas sauce: mix the honey with wholegrain mustard and orange juice to accompany roasted chicken breast, salmon, or grilled vegetables.
• Exotic cocktail: dissolve a spoon of honey in a gin and tonic with fresh passion fruit and a touch of cinnamon for a unique and aromatic Christmas drink.
• Cheese and crackers: serve the honey with goat cheese and Crackers Capinhas Doces Canela — the contrast between spicy and sweet is irresistible.
• Portuguese-style pancakes: drizzle pancakes or waffles with this honey and finish with a spoonful of São Tomé Dark Chocolate Spread with Passion Fruit.
• Tropical salad: make a vinaigrette with olive oil, honey, lemon, and ginger — ideal for spinach salads with fruit and fresh cheese.
• Grilled meats with a shiny finish: brush meats or shrimp skewers with honey at the end of grilling to caramelize and intensify flavor.

São Tomé Dark Chocolate Spread with Passion Fruit

This spread combines the intensity of dark chocolate with the acidic freshness of passion fruit, creating a tropical and elegant experience. Ideal for desserts, but also excellent in surprising pairings with savory or spicy flavors.

• Orange and chocolate cake: use the spread as filling between layers of orange sponge cake, creating a citrusy and intense contrast.
• Creative fondue: serve the warm chocolate with fresh fruit and Crackers Capinhas Doces Canela — a crunchy and aromatic combination.
• Dessert board: pair soft cheeses with the spread and a drizzle of Orange Blossom Honey with Chilli for a sophisticated sweet-and-spicy touch.
• Tropical cheesecake: top a vanilla cheesecake with the chocolate spread and decorate with passion fruit seeds.
• Truffle filling: use the spread as a base for handmade truffles, adding orange zest and a pinch of sea salt.
• Gourmet tasting: spread the chocolate over Crackers Capinhas Doces Canela and finish with a few drops of spicy honey — a trio that awakens all the senses.

Crackers Capinhas Doces Canela VEGAN, Diplomata Biscuit

Light, aromatic, and vegan, the Crackers Capinhas Doces Canela are the perfect base to create sweet or even savory pairings. Handcrafted in Aveiro, they combine crispy texture, cinnamon aroma, and a subtle flavor that enhances any accompaniment.

• Christmas snack: serve the crackers with Orange Blossom Honey with Chilli and a thin slice of aged cheese — simple, balanced, and full of flavor.
• Sweet canapés: top the crackers with São Tomé Dark Chocolate Spread with Passion Fruit and finish with orange zest.
• Sharing board: combine the crackers with both products in this box — honey and chocolate — creating a complete tasting experience.
• Crispy dessert base: crush the crackers and use them as a base for cheesecakes or tartlets, adding a gentle cinnamon note.
• Tea or coffee pairing: serve the crackers plain or with honey, perfect for a cozy afternoon snack on cold days.
• Perfect fruit pairing: spread with chocolate and top with thin banana or strawberry slices — a quick and delicious dessert.

Combinations that Awaken the Senses

The Experience Box No. 10 was designed to surprise curious palates and celebrate the Christmas spirit with a bold touch. The spicy honey, tropical chocolate, and aromatic crackers come together in perfect harmony between warmth, texture, and sweetness.

Enjoy sharing this experience with family, creating original desserts, or assembling a small tasting board with the three products. A proposal that combines Portuguese tradition, creativity, and the genuine pleasure of offering flavors that tell stories.

Discover the Origins and Identity of the Ingredients

The Experience Box No. 10 – Honey + Chocolate + Crackers | Christmas Edition is a tribute to the contrasts that define Portuguese gastronomy — the sweet and the spicy, the tropical and the artisanal, the intense and the delicate. It brings together ingredients deeply rooted in Portugal’s tradition and the history of the Discoveries, balancing authenticity and innovation.

In this box, the golden honey from the Algarve meets the vibrant fire of chilli pepper, the dark chocolate from São Tomé blends with the fruity perfume of passion fruit from Madeira, and the crunchiness of the handmade crackers from Aveiro completes the set with texture and comfort. Each flavor is a piece of Portuguese identity transformed into a Christmas experience.

Orange Blossom Honey from the Algarve

Selected from the finest apiaries in southern Portugal, the Orange Blossom Honey from the Algarve is recognized for its light tone, floral aroma, and delicate flavor with a subtle acidity. The bees gather nectar from the orange blossoms that bloom in the Algarve orchards, where the mild climate and abundant sunshine create ideal conditions for a balanced and fragrant honey.

Smooth and versatile, this honey is lighter than rosemary honey, revealing citrus notes that make it perfect to combine with contrasting ingredients such as chilli pepper. It represents the ancient knowledge of Portuguese beekeepers, who preserve a craft passed down through generations — a symbol of purity and natural sweetness.

Chilli Pepper

With its intense red color and penetrating aroma, the chilli pepper is a spice that awakens the senses and adds energy to every creation. Its heat, derived from capsaicin, stimulates the palate and gives the honey a warm and unexpected touch without overpowering its sweetness.

Combined with Orange Blossom Honey, the chilli creates a perfect fusion between heat and smoothness — a balance that mirrors the Portuguese spirit: bold, passionate, and vibrant. This union results in a modern sweet-and-spicy honey, ideal for savory dishes and desserts with personality.

São Tomé Dark Chocolate

The São Tomé Dark Chocolate is one of the most refined expressions of African cocoa, with a historical connection to Portugal dating back to the 15th century. The islands of São Tomé and Príncipe were discovered in 1470 by Portuguese navigators João de Santarém and Pedro Escobar, who introduced the first cocoa plantations — a legacy that endures to this day.

Known as the “Cocoa Island,” São Tomé produces a chocolate with a deep aromatic profile, featuring notes of coffee, dark fruits, and elegant bitterness. This 70% cocoa chocolate gives strength and body to the São Tomé Dark Chocolate Spread with Passion Fruit, resulting in a dense and sophisticated flavor — perfect for lovers of true artisanal chocolate.

Passion Fruit from Madeira

Grown on the sunny slopes of Madeira, the passion fruit stands out for its aromatic and vibrant pulp, rich in natural acidity and tropical sweetness. It’s a fruit that symbolizes the meeting between lush nature and the subtropical climate of the island, offering an exotic and balanced flavor.

With its firm skin and golden pulp, Madeiran passion fruit is a cherished ingredient in local sweets and jams. When paired with São Tomé dark chocolate, it reveals a combination of contrasts that captures the soul of Portuguese flavors: intensity, freshness, and emotion in a single experience.

Artisanal Crackers from Aveiro

Produced by Diplomata Biscuit in Aveiro, the Crackers Capinhas Doces Canela reflect the artisanal care of Portuguese pastry tradition. Made with flour, brown sugar, and a touch of cinnamon, they are vegan, light, and crispy — the result of small-batch baking that prioritizes texture and natural flavor.

Inspired by the local tradition of fine pastry, these crackers balance gentle sweetness and the warm aroma of cinnamon, making them the perfect complement to the honey and chocolate in this box. They represent the comforting and familiar side of the Portuguese table — simple, fragrant, and perfect for sharing.

Portugal in the Heart of Every Ingredient

The Experience Box No. 10 – Honey + Chocolate + Crackers | Christmas Edition is a celebration of the bond between territory and flavor. The honey and chilli reflect the warmth of the South, the chocolate recalls the history of the Discoveries, and the passion fruit brings the Atlantic freshness of Madeira. The crackers from Aveiro complete the set with tradition and comfort.

Together, these ingredients form a sensory experience that speaks of Portugal with authenticity and emotion — a delicious way to offer history, art, and flavor this Christmas season.