Unique and awarded artisanal gourmet products

PACK 3 Chocolates - Easter Edition

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Salón de Gourmets 2014Salón de Gourmets 2016
Type: Chocolate Spreads
GMO Free
Handmade
No Additives

Description

São Tomé dark chocolate spreads with Portuguese fruits. This unique experience with flavors awarded in the “Best Taste” category at the UK GREAT TASTE Awards in 2015 and 2017 is simply delicious and surprising.

PACK 3 Chocolates - Easter Edition includes the following flavors:

  • São Tomé Dark Chocolate Spread With Azores Pineapple
  • São Tomé Dark Chocolate Spread with Cherry and Brandy
  • São Tomé Dark Chocolate Spread with Blueberry and Port Wine

Each flavor is unique and perfectly balanced, creating a taste explosion with every bite. The São Tomé dark chocolate cream with Pineapple from the Azores is a perfect combination of the freshness of the pineapple from the Azores with the strong and intense flavor of São Tomé dark chocolate with 70% cocoa, creating a unique experience, awarded in 2015 in the United Kingdom (Great Taste).

São Tomé dark chocolate spread with Cherry and Brandy has the unmistakable sweetness of Fundão cherries and the intense flavor of Brandy, perfectly combining with São Tomé dark chocolate with 70% cocoa and a slightly spicy and bitter aroma.

Finally, the São Tomé dark chocolate spread with blueberry and liqueur wine, which presents an explosive combination of flavors, made with organic blueberries, port wine, vanilla and São Tomé dark chocolate with 70% cocoa - this flavor was awarded at the Great Taste Awards 2017.

These São Tomé dark chocolate spreads with Portuguese fruits are produced by hand, following the production methods of traditional Portuguese jams, without adding additives or dyes. The packaging is made with over 99.7% of 100% recycled aluminum, making the product even more sustainable.

With innovative gourmet flavors and artisanal production in Portugal, this PACK 3 Chocolates - Easter Edition is a delight that is definitely worth trying.

It is ideal for spreading on crackers and biscuits, cereal bread, wholemeal toast, cakes and croissants. It is also perfect as a filling in macarons, cakes, desserts with mascarpone cheese and quark, tiramisu recipes, or as a topping and filling for oatmeal or banana pancakes, cakes and waffles. In addition, it is ideal for fondue of game meat, duck, beef, foie gras, dried buffalo meat or wild boar.

Suggested Use

Suggested Use

Ideal for spreading oatmeal cookies, coconut cookies, cashew cookies, chocolate cookies, cereal bread, wholegrain toast, vegan cookies, and to create cake recipes with chocolate cream.

‘São Tomé’ Dark Chocolate Spread With Azores Pineapple

ideal accompaniment to chocolate truffles and carrot cake.

‘São Tomé’ Dark Chocolate Spread with Cherry and Brandy

ideal as an ice cream topping with brownies.

‘São Tomé’ Dark Chocolate Spread with Blueberry and Port Wine

perfect with almond and chocolate cake, lemon or chocolate cupcakes and pancakes, or to accompany Port Wine.

Ingredients

Ingredients

‘São Tomé’ Dark Chocolate Spread With Azores Pineapple

Azores pineapple (46%), sugar, ‘São Tomé’ dark chocolate (16.8%) (cocoa, cocoa butter, sugar, emulsifier: soya lecithin, natural vanilla flavouring), gelling agent (pectin) and lemon juice. Prepared with 46 g of fruits per 100 g. Might Contain milk and natural vanilla scent. Weight: 75g.

‘São Tomé’ Dark Chocolate Spread with Cherry and Brandy

Cherry from ‘Fundão’ (46.9%), sugar, São Tomé dark chocolate (15.5%) (cocoa, cocoa butter, sugar, emulsifier: soy lecithin, natural vanilla flavor), brandy (2%) (contains sulfites), gelling agent (pectin) and lemon juice. Prepared with 46.9 g of fruits per 100g. May contain milk and natural aroma of vanilla.

‘São Tomé’ Dark Chocolate Spread with Blueberry and Port Wine

Blueberry (45.2%), sugar, ‘São Tomé’ dark chocolate (16.6%) (cocoa, cocoa butter, sugar, emulsifier: soya lecithin, natural vanilla flavouring), Port wine (2%) (contains sulfites), gelling agent (pectin), vanilla flavouring (0.2%) and lemon juice. Prepared with 45.2 g of fruits per 100 g. May contain gluten (wheat derivative), sulfur dioxide nd sulfites. May contain milk and natural aroma of vanilla.

Nutritional information

Nutritional information

‘São Tomé’ Dark Chocolate Spread With Azores Pineapple

Average nutritional information per 100 g / 3.53 oz: : Energy 1363 kJ / 324 kcal ; Fats 8.7 g / 0.3 oz , of which saturated fat acids 5.1 g / 0.2 oz ; Carbohydrates 54.2 g / 1.7 oz , of which sugars 44.8 g / 1.7 oz ; Proteins 5.7 g / 0.2 oz ; Salt 0.0 g / 0.0 oz..

Allergens: Contains sulfites and soy. May contain traces of milk.

‘São Tomé’ Dark Chocolate Spread with Cherry and Brandy

Average nutritional information per 100 g / 3.53 oz: Energy 1206 kJ / 286 kcal; Fats 8.2 g, of which saturated fat acids 5.0 g; Carbohydrates 49.7 g, of which sugars 48.7 g; Proteins 2.0 g; Salt 0.0 g / 0.0 oz.

Allergens: Contains sulfites and soy. May contain traces of milk.

‘São Tomé’ Dark Chocolate Spread with Blueberry and Port Wine

Average nutritional information per 100 g / 3.53 oz: : Energy 1180 kJ / 281 kcal ; Fats 8.1 g / 0.3 oz, which fat acids saturates 4.9g / 0.2 oz ; Carbohydrates 48.3 g / 1,7 oz, of which sugars 45.7 g / 1.6 oz ; Proteins 1.8 g / 0.1 oz ; Salt 0.0 g / 0.0 oz.

Allergens: Contains sulfites and soy. May contain traces of milk and gluten.

Origin of raw materials

Origin of raw materials

  • Origin of São Tomé dark chocolate: Democratic Republic of São Tomé and Príncipe was discovered in 1470 by Portuguese navigators, João de Santarém and Pedro Escobar. It was a Portuguese colony until July 12, 1975, when the islands gained their independence. Cocoa is another of the points that unites these two peoples, since it was Portugal that introduced these plantations to the islands. São Tomé ended up being known as the “Cocoa Island”. For this reason, the culture of these two islands continues to be linked by a common past and language.
  • Flavor Traits: 'São Tomé' dark chocolate is bitter, with an aroma of coffee and blackberries, a chocolate with a unique and intense flavor, made with customers who prefer pure and traditional chocolate in mind. Despite having a similar appearance to other dark chocolates, it has a flavor that is nothing like these, and that makes us travel through new sensations. It is 100% cocoa and, unlike the dark chocolates on the market, it has a very strong density and flavor. When we taste it for the first time, we are transported to an absolutely unexpected twist of the senses. It is neither sweet nor bitter, its texture fills your mouth with a paste filled with unique flavor notes.
  • Origin of Fruits: Pineapple from Azores – São Miguel Island in Azores - Portugal, Cherry from Fundão – Fundão - Portugal, Orange from Algarve – Algarve - Portugal, Passion Fruit from Madeira – Madeira Island Portugal, Organic Blueberries and Blackberries – V. N. Famalicão in Northern Portugal.