Tábua de queijos e presunto português com compota de abóbora meia.dúzia
Waffle com topping de creme de chocolate negro São Tomé com amora, avelã e noz-moscada meia.dúzia
Tosta de queijo de cabra com pasta de azeitona meia.dúzia
Cabaz Feliz Aniversário | Experiência Gastronómica n. 3 | Personalizável. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
Tábua de queijos e presunto português com compota de abóbora meia.dúzia
Waffle com topping de creme de chocolate negro São Tomé com amora, avelã e noz-moscada meia.dúzia
Tosta de queijo de cabra com pasta de azeitona meia.dúzia
Cabaz Feliz Aniversário | Experiência Gastronómica n. 3 | Personalizável. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet

PACK 3 Flavors – Christmas Tree

€14,90
Tax included. Shipping calculated at checkout.

Versatile Christmas Gift with Authentic Flavors of Portugal

The PACK 3 Flavors – Christmas Tree brings together three Portuguese specialties in tubes — jam, chocolate, and olive paste — designed to please everyone at the table. The black box with a golden tree adds elegance and celebrates tradition, making this set a creative and meaningful gift for family, friends, or colleagues during the holidays.

Each flavor was developed using selected ingredients and artisanal methods, respecting traditional Portuguese recipes and seasonality. The result is a trio that invites sharing: a warm, fragrant jam, an intense chocolate spread with fruits and spices, and an olive paste with the strong character of the Douro region.

Portuguese Tradition in a Contemporary Format

The meia.dúzia® tubes were designed to protect flavor and simplify serving. The 99.7% recyclable aluminum preserves the aromas by limiting exposure to air and light, ensuring freshness from the first to the last use. Direct application allows you to decorate, fill, spread, and finish dishes — without waste.

Inspired by traditional preservation techniques, this format combines practicality and authenticity. It’s easy to bring to the Christmas table, a winter picnic, or everyday cooking, offering a clean, hygienic, and ready-to-share tasting experience.

Three Flavors, Endless Ways to Gift and Enjoy

This pack combines three complementary profiles that adapt to appetizers, main dishes, and desserts. From traditional sweets to bold chocolate and the signature taste of Douro olives, it’s a genuine portrait of Portugal in flavors — ideal for cheese boards, festive breakfasts, and Christmas desserts.

Whether surprising cheese lovers, dark chocolate fans, or enthusiasts of Portuguese-style snacks, these tubes inspire creative combinations and meaningful memories.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond

A heritage of Portuguese kitchens, this jam combines the softness of pumpkin with the bright citrus of orange. Rosemary and eucalyptus honeys add floral and balsamic notes that elevate the festive aroma, while cinnamon brings comforting warmth. The addition of Portuguese almonds offers a subtle crunch and a refined finish.

Perfect with Portuguese cheeses such as Serra da Estrela DOP, Azeitão DOP, or Requeijão da Beira Baixa DOP, it also shines as a topping for pancakes, king cake, French toast, and tarts. Spread on rustic bread or crackers, it delivers that comforting, homemade flavor everyone loves.

São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg

Made with 70% cocoa from São Tomé, this spread offers deep intensity and notes of coffee and dark berries, enriched by the freshness of blackberry. Hazelnut adds smooth creaminess, while nutmeg brings an aromatic warmth reminiscent of winter pastries.

Ideal for spreading on whole-grain bread, croissants, or artisanal cookies, it also makes an excellent filling for cakes, roulades, and macarons. In spoon desserts with mascarpone or quark, it creates silky contrasts; on pancakes and waffles, it delivers a rich, memorable finish for Christmas mornings.

Negrinha do Douro Olive Paste

Crafted with Negrinha do Douro DOP olives, this paste showcases a natural dark color, fresh aroma, and balanced flavor — made simply with extra virgin olive oil and spices. It expresses the essence of the Douro wine region and its centuries-old agricultural traditions.

Perfect for appetizers — spread on cornbread, rye toasts, or crackers — it pairs beautifully with soft goat cheeses, roasted tomatoes, grilled vegetables, and salads. In main dishes, it enhances pasta, oven-baked white fish, and cold meats, bringing the distinctive personality of Portuguese cuisine.

Careful Production and Sustainable Choice

Each flavor is prepared in small batches, respecting slow cooking times that preserve color, aroma, and character. With no artificial colors or unnecessary preservatives, they highlight national ingredients and the meticulous craft of skilled artisans.

The 99.7% recyclable packaging reinforces a responsible commitment to the environment. Gifting this pack means offering a conscious choice — a beautiful, practical, and eco-friendly present made with respect for nature and tradition.

Festive Design that Captivates

The Golden Christmas Tree Box balances elegance and brightness. The contrast between matte black and gold makes it a striking gift, easy to include in hampers or holiday tables. It’s the kind of detail that impresses effortlessly.

For an even more special gesture, pair it with a selection of cheeses, rustic bread, and seasonal fruit. The pack becomes the centerpiece of a Portuguese-style sharing moment — simple, warm, and full of flavor.

The Christmas Gift Everyone Loves

Versatile, flavorful, and 100% Portuguese, the PACK 3 Flavors – Christmas Tree is the perfect choice for those who wish to offer meaningful quality. Ideal for home celebrations, Secret Santa exchanges, or thoughtful client gifts.

Each tube is an invitation to create moments. Gift flavors that tell stories — the sweetness of pumpkin and orange, the intensity of dark chocolate, and the character of Douro olives — and celebrate Christmas with authenticity.

 215g (2 x 75g + 65g) | 7.59oz (2 x 2.65oz + 2.29oz)
9.4 x 18.8 x 3 cm | 3.7 x 7.40 x 1.18 in
Envios rápidos para todo o mundo.
Entregas em casa ou ponto pick up CTT.
Receba em 1 dia útil (Portugal continental, encomendas sem personalização, confirmadas até às 12h em dias úteis).
Envie como presente com mensagem grátis e sem preço
Encomende online e levante nas lojas oficiais Porto, Lisboa ou Funchal (grátis)
Crie o seu PACK3 Sabores a partir de 14,90€
Ingredientes

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond:

Pumpkin, sugar, orange, eucalyptus honey, almond, cinnamon, rosemary honey, citrus pectin and lemon juice. Prepared with 55g of fruit per 100g. Allergens: Contains almond.

São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg:

Blackberry (43%), Sugar, São Tomé dark chocolate (Min. cocoa 70%) (16.8%), Hazelnuts, Nutmeg, citrus pectin, and Lemon Juice. May contain milk and natural vanilla flavoring. Contains Hazelnut.

Negrinha do Douro Olive Paste with Spices:

Negrinha do Douro olives (81%), virgin olive oil, honey, spices, acidity regulator (citric acid), and salt.

Conservação

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.

São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.

Negrinha do Douro Olive Paste with Spices: Store in a cool and dry place. After opening, keep refrigerated and preferably consume within 21 days.

Informação Nutricional

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond:

Nutritional information per 100g: energy 840 kJ/201 kcal; fat 2.0 g; of which saturated fat 0.2 g; carbohydrates 45.4 g; of which sugars 44.7 g; protein 1.1 g; salt 0.0 g. Allergens: Contains almond.

Nutrition Facts Per 100g
Energy 27 kcal
Fat <.5g (0 % DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		6g
Protein <1g (0% DV)
Salt 3mg (0% DV)

São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg:

Nutritional Information per 100g: Energy 280.5 Kcal/1172.8 KJ; Carbohydrates 49.7g; of which sugars 46.5g; Fat 8.3g; of which saturated 4.5g; Protein 2.2g; Salt 0.017g.

Allergens: Contains soy and hazelnut. May contain traces of milk.

Nutrition Facts Per 100g
Energy 39 kcal
Fat 1g (2% DV)
of which
- saturated fat 		1g (3% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		7g
Protein <1g (1% DV)
Salt 1mg (0% DV)

Negrinha do Douro Olive Paste with Spices:

Average nutritional declaration per 100g: energy 1168 kJ; fat 30.0 g; of which saturated fatty acids 4.5g; carbohydrates 0.8g; of which sugars 0.2g; protein 1.2g; salt 4.3g.

Nutrition Facts Per 100g
Energy 37 kcal
Fat 1g (2% DV)
of which
- saturated fat 		1g (3% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		6g
Protein <1g (1% DV)
Salt 1mg (0% DV)
Salón de Gourmets 2014

Salón de Gourmets 2014

First Prize in the Product Presentation Category

Madrid, Spain (2014)

Salón de Gourmets 2016

Salón de Gourmets 2016

Award in the Product Versatility Category

Madrid, Spain (2016)

ITQI Awards 2017

ITQI Awards 2017

2 Golden Star Taste Award

Brussels, Belgium (2017)

PACK 3 Flavors – Christmas Tree

PACK 3 Flavors – Christmas Tree

€14,90

Sugestões de Uso

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond

Portuguese PDO Cheeses

Excellent with Serra da Estrela PDO Cheese and Azeitão PDO Cheese. The pumpkin and honey balance the intensity of the cheese, while the orange and cinnamon add freshness and depth.

Requeijão & Fresh Cheeses

Pairs beautifully with Requeijão da Beira Baixa PDO and fresh cheeses. The creamy texture of the cheese enhances the honeyed side of the jam, while the almond adds contrast.

Rustic Bread, Cornbread & Toast

Spread on rustic bread, walnut bread, lightly toasted cornbread, thin toast, or artisanal crackers. Ideal for traditional snacks with a more gourmet presentation.

Crepes, Waffles & Pancakes

Perfect as a topping for crepes, waffles, and pancakes. The cinnamon and honey create a warm profile, while the almond adds texture.

Pies, Muffins & Cakes

Works as a filling or finishing touch for pies, muffins, simple cakes, and baked pastries, adding notes of pumpkin, citrus, honey, and spices.

Crumbles & Baked Desserts

Excellent in crumbles, warm desserts, and recipes with nuts. Its aromatic profile becomes deeper when served slightly warm.

Oatmeal, Yogurt & Granola

Mix into oatmeal, plain yogurt, skyr, artisanal granola, or cereal bowls. Adds comfort, balanced sweetness, and crunchy texture.

Semifreddos, Pavlovas & Creative Desserts

Can be used in semifreddos, pavlovas, fine tarts, and contemporary desserts with cream or nuts, bringing a more unexpected Portuguese touch.

Tea, Scones & Cookies

Pairs beautifully with black tea, cinnamon infusions, scones, butter cookies, and artisanal biscuits.

São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg

Cookies, Multigrain Bread & Croissants

Spread over oat cookies, coconut cookies, cashew biscuits, multigrain bread, or artisanal croissants, it reveals a creamy and aromatic combination. The hazelnut adds body, the blackberry brings freshness, and the nutmeg leaves a warm and elegant finish.

Macarons & Fine Pastry

Excellent as a filling for chocolate, vanilla, blackberry, or nut macarons. The creamy texture and toasted hazelnut notes create a delicate experience, while the nutmeg adds a more sophisticated aromatic touch.

Chocolate Cakes & Cocoa Desserts

Ideal for filling or topping chocolate cakes, brownies, fondants, or layered cakes. The blackberry cuts through the density of cocoa, the hazelnut adds depth, and the nutmeg makes the finish warmer and more persistent.

Cheesecakes, Pavlovas & Creamy Desserts

In cheesecakes, pavlovas, desserts with mascarpone or quark, it creates contrast between creaminess, fruit, and spice. It is especially interesting in desserts where blackberry can interact with delicate dairy bases and crunchy textures.

Pancakes, Waffles & Gourmet Brunch

As a topping for American pancakes, banana pancakes, waffles, or bubble waffles, it transforms brunch into a richer and more aromatic experience. It pairs beautifully with fresh berries, toasted hazelnuts, or vanilla ice cream.

Bold Savory Pairings

For a more gastronomic use, it can accompany fondues with game meats, roasted duck, foie gras, or wild boar. The contrast between dark chocolate, blackberry, hazelnut, and nutmeg creates a bittersweet, toasted, and subtly spiced combination.

Negrinha do Douro Olive Paste with Spices

Bread & Toasts

Ideal on cornbread, rye bread, or lightly toasted multigrain bread, where the olive’s intensity gains contrast from rustic and toasted notes. Particularly interesting on artisanal crackers or seed toasts.

Cheeses

Elegantly pairs with mild goat cheeses, cream cheese, Brie de Meaux PDO, or buttery cheeses, creating balance between salinity, creaminess, and aromatic spices.

Meats & Game

Excellent as an accompaniment for wild boar, partridge, duck, or venison, adding Mediterranean depth and aromatic intensity. Also works beautifully with grilled or roasted white meats.

Pasta & Mediterranean Cuisine

Can be incorporated into fresh pasta, ravioli, or couscous salads, creating a more intense and sophisticated profile. On bruschettas or grilled vegetables, it works as a central aromatic element.

Appetizers & Starters

Perfect for Portuguese-style appetizer boards, accompanied by traditional cured meats, roasted nuts, and extra virgin olive oil. Also works very well in grilled vegetable rolls or contemporary canapés.

The Ingredients

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond

Portugal’s Most Traditional Jam

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond
Pumpkin
Algarve Orange PGI
Almonds from Trás-os-Montes
Rosemary Honey from Serra da Malcata
Cinnamon

As Origens dos Ingredientes

Descubra as origens dos principais ingredientes do PACK 3 Flavors – Christmas Tree.

São Tomé Dark Chocolate

Intense chocolate with a Portuguese soul

São Tomé Dark Chocolate stands out for its purity and aromatic intensity. With 70% cocoa, it reveals an elegant bitter profile, deep notes of coffee and dark berries, and a creamy, enveloping texture. Originating from the historic archipelago of São Tomé and Príncipe, internationally known as the “Cocoa Island,” this chocolate offers an authentic experience for true lovers of traditional dark chocolate.

Read More

Pumpkin

A mild flavor and creamy texture that define tradition.

Pumpkin is an essential ingredient in Portuguese cuisine, featured in both sweet and savory recipes. It stands out for its soft texture and naturally sweet flavor. It is widely used in jams, soups, and traditional desserts. Its versatility allows the creation of comforting dishes full of identity.

Read More

Algarve Orange PGI

The Juice of the Algarve Sun

The Algarve Orange PGI stands out for its exceptional juiciness, sweet flavor, and intense aroma. Produced in southern Portugal, it benefits from unique climatic conditions that ensure superior quality. It is ideal for fresh consumption and natural juices.

Read More

Almond

Crunchy Tradition from the Portuguese Interior

The Almond from Trás-os-Montes is recognized for its superior quality, intense flavor, and crunchy texture. Grown in regions with dry climates and poor soils, it develops unique characteristics. It is consumed raw, roasted, or used in traditional Portuguese confectionery, making it an iconic product of inland Portugal.

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Blackberry

Wild Intensity, Organic Purity!

The Organic Blackberry from Vila Nova de Famalicão stands out for its deep flavor, slightly tart and naturally sweet. Organically grown without the use of synthetic chemicals, it offers a juicy texture and intense aroma. It is ideal for fresh consumption, desserts, and artisanal jams, reflecting the authenticity of Northern Portugal’s berries.

Read More

Hazelnut

Small in Size, Rich in Flavor

Hazelnuts are appreciated for their mild, slightly sweet flavor and crunchy texture. Rich in nutrients, they are widely used in pastry, chocolate making, and direct consumption. They stand out for their versatility and energy value, making them an essential ingredient in both traditional and contemporary recipes.

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Negrinha do Douro Olive PDO

Small in Size, Big in Flavor

The Negrinha do Douro Olive PDO is a traditional Portuguese olive variety, small in size, with an intense and slightly bitter flavor. It features a firm texture and consistent flesh, prepared according to traditional methods. Certified with Protected Designation of Origin status, it is an authentic product from the Douro Valley.

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Cinnamon

Warm, Sweet, and Comforting

Cinnamon is a spice with a sweet flavor and intense aroma, widely used in pastry, beverages, and traditional recipes. It stands out for its warm character and versatility in the kitchen.

Read More

Nutmeg

Intense, Warm, and Aromatic

Nutmeg is a spice with a warm and slightly sweet flavor, widely used in sweet and savory recipes. It stands out for its intense aroma and its ability to enrich dishes.

Read More

Frequently Asked Questions

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond

WHY IS IT CONSIDERED PORTUGAL’S MOST TRADITIONAL JAM?
Because it is based on the classic combination of pumpkin, cinnamon, and nuts, deeply rooted in Portuguese confectionery traditions, here enriched with orange, honey, and almond.
IS THE ALMOND NOTICEABLE IN THE TEXTURE?
Yes. The almond adds a delicate crunchy contrast that makes the tasting experience richer and less uniform.
IS THE FLAVOR MORE SWEET, CITRUSY, OR SPICED?
It has a honeyed and comforting profile, balanced by the freshness of Algarve PGI Orange and the warm finish of cinnamon.
WHICH CHEESES DOES IT PAIR BEST WITH?
It pairs beautifully with Serra da Estrela PDO Cheese, Azeitão PDO Cheese, Requeijão da Beira Baixa PDO, fresh cheeses, and Leyden PGI cheese.
DOES IT WORK WELL IN TRADITIONAL DESSERTS?
Yes. It is excellent in pies, crumbles, muffins, cakes, crepes, waffles, and baked desserts.
CAN IT BE USED FOR BREAKFAST?
Yes. It works beautifully in oatmeal, plain yogurt, skyr, granola, rustic bread, cornbread, and toast.
DOES THE HONEY DOMINATE THE FLAVOR?
No. The honey adds floral and aromatic notes, while remaining balanced by the pumpkin, orange, and cinnamon.
IS IT A GOOD OPTION FOR COMFORTING MOMENTS?
Yes. The profile of pumpkin, honey, cinnamon, and almond pairs especially well with tea, scones, butter cookies, and warm desserts.
DOES IT CONTAIN NUTS?
Yes, it contains almond.
DOES IT CONTAIN ALCOHOL?
No, this product does not contain alcohol.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
No. This product contains honey, therefore it is not suitable for vegan diets.
IS IT VEGETARIAN?
Yes, it is suitable for vegetarian diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is produced without preservatives, artificial colorings, or additives.

São Tomé Dark Chocolate Spread with Blackberry, Hazelnut and Nutmeg

IS THIS SPREAD MORE FRUITY, TOASTED, OR SPICED?
It is a combination of all three profiles. The blackberry brings wild freshness, the hazelnut adds body and toasted notes, and the nutmeg leaves a subtly warm and aromatic finish.
IS THE NUTMEG VERY NOTICEABLE?
It does not dominate the flavor. It appears elegantly at the end, adding aromatic warmth and a subtle spiced sensation.
DOES THE HAZELNUT ADD TEXTURE TO THE SPREAD?
Yes. The hazelnut adds body, creaminess, and a toasted note that makes the spread richer and more enveloping.
IS THE BLACKBERRY FLAVOR NOTICEABLE?
Yes. The blackberry brings freshness, delicate acidity, and a wild profile that balances the intensity of the dark chocolate.
IS THIS SPREAD VERY SWEET?
It is not excessively sweet. The natural acidity of the blackberry, the dark chocolate, and the spiced note of nutmeg create a more balanced and gastronomic profile.
WHAT MAKES THIS COMBINATION SPECIAL?
The combination of São Tomé dark chocolate, blackberry, hazelnut, and nutmeg creates a more complex, textured, and aromatic flavor than a traditional chocolate spread.
WHAT DESSERTS DOES IT PAIR BEST WITH?
It pairs especially well with chocolate cakes, brownies, macarons, cheesecakes, pavlovas, waffles, pancakes, and desserts with nuts.
DOES IT WORK WELL WITH NUT-BASED DESSERTS?
Yes. Hazelnut and nutmeg pair beautifully with almond, walnut, hazelnut desserts, or crunchy bases.
CAN IT BE USED IN SAVORY PAIRINGS?
Yes. It can accompany fondues with game meats, roasted duck, foie gras, or wild boar, creating toasted and spiced bittersweet contrasts.
WHAT TYPE OF CHOCOLATE IS USED?
São Tomé dark chocolate with a minimum of 70% cocoa is used, with an intense and persistent profile.
DOES IT CONTAIN ALCOHOL?
No. This product does not contain alcohol.
DOES IT CONTAIN NUTS?
Yes. It contains hazelnut.
DOES IT CONTAIN LACTOSE?
It does not contain lactose as an ingredient, but it may contain traces of milk.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
IS IT VEGAN?
It is not vegan, as it may contain traces of milk.
IS IT VEGETARIAN?
Yes. This product is suitable for vegetarian diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. It is artisanally produced without artificial colorings or additives.

Negrinha do Douro Olive Paste with Spices

WHAT MAKES NEGRINHA DO DOURO PDO OLIVES UNIQUE?
Negrinha do Douro PDO olives stand out for their aromatic intensity, natural dark violet-black color, creamy texture, and deep flavor closely linked to the terroir of the Douro Valley.
IS THIS PASTE HIGHLY SPICED?
No. The spices are used in a balanced way, adding aromatic complexity without hiding the authentic olive flavor.
IS THE FLAVOR MORE INTENSE OR MILD?
It is an intense, gastronomic-style paste with savory, mature vegetal notes and a lightly spiced finish.
WHICH CHEESES PAIR BEST WITH IT?
It pairs especially well with Brie de Meaux PDO, mild goat cheeses, cream cheese, and buttery cheeses.
CAN IT BE USED IN HOT DISHES?
Yes. It is excellent in fresh pasta, roasted meats, grilled vegetables, and Mediterranean recipes.
DOES IT PAIR WITH GAME MEATS?
Yes. The intensity of the olive and spices pairs particularly well with wild boar, partridge, duck, or venison.
CAN IT BE SERVED AS AN APPETIZER?
Yes. It is ideal for appetizer boards, toasts, artisanal crackers, and sophisticated starters.
DOES IT CONTAIN ALCOHOL?
No. This product does not contain alcohol.
DOES IT CONTAIN GLUTEN?
No. This product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No. This product does not contain lactose.
IS IT VEGAN?
No. It contains honey.
IS IT VEGETARIAN?
Yes, it is suitable for a vegetarian diet.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is produced without preservatives or artificial colorings.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.

Flavors of Portugal to Celebrate Christmas

The meia.dúzia® Christmas Gifts collection transforms Portuguese flavors into gastronomic experiences designed for gifting, sharing, and discovering around the table.

Artisanal jams, dark chocolate spreads, honeys, olive oils, olive pastes, chutneys, and other specialties come together in combinations created to explore different pairings and tasting moments.

The selection highlights Portuguese ingredients, artisanal recipes, and contrasts between fruit, chocolate, spices, wine notes, sweet and savory flavors, revealing different expressions of Portuguese gastronomy.

From small gifts to hampers and more complete gourmet experiences, each selection aims to make Christmas more special through flavor, discovery, and Portuguese identity.

Gourmet Christmas Gifts with Flavors of Portugal

Discover Portuguese Christmas gifts created to surprise through flavor. A collection of gourmet experiences that brings together artisanal specialties, Portuguese ingredients, and combinations designed to turn each gift into a tasting experience.

From fruit jams, dark chocolate, honeys, olive oils, chutneys, olive pastes, and other specialties, there are selections for different tastes and occasions. The pairings invite you to enjoy them with cheeses, artisan bread, crackers, meats, desserts, or simply discover each flavor on its own.

The collection ranges from small gifts and tasting packs to more complete Christmas hampers, allowing you to choose an experience suited to different ways of gifting and sharing.

More than simply offering gourmet products, each selection brings a discovery of the Flavors of Portugal to the table: a Christmas gift with identity, tradition, and a memorable gastronomic experience.